
Fish and Molluscs / HS CODE [0307830000]
" Made from 100% active abalone. - You can make delicious abalone dishes with visceral soup. - You can make a variety of dishes such as abalone porridge, abalone rice, and abalone fried rice using visceral broth and aba…
HAESRE CO.,Ltd / 28 Wondong 1-gil, Gunoe-myeon, Wando-gun, Jeollanam-do, Republic of Korea / +82-61-555-5988 / http://haesre.com

Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Samchae Whole Radish Kimchi
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr

Preparations of vegetables / HS CODE [0910300000]
It is made of domestic organic turmeric grown directly. Only organic turmeric and organic brown rice were selected and processed. The destruction of nutrients was minimized through low-temperature cold air drying. In J…
sandeulbaram / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do / +82-061-542-4542 / http://www.sdbaram.com

Preparations of vegetables / HS CODE [2103901090]
Haetkongmaru Raw Cheonggukjang(natto)
Haetkongmaru Corporation Jangheung Food's ready-to-eat raw Cheonggukjang (Natto) is a ready-to-eat raw Cheonggukjang made by Master Chun Jung-ja with a unique species of Cheonggukjang. This product, made using fermented …
janggungfood / 49-19, Gisan-gil, Anyang-myeon, Jangheung-gun, Jeollanam-do, Republic of Korea / 070-7716-6900

Edible vegetables / HS CODE [0712391020]
It is a product made by drying shiitake mushrooms grown in solid oak. It is cut into small cubes, so it is easy to use for cooking.
Jeongnamjin Jangheung Oak Mushroom Co.,Ltd / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea / 82-61-863-7704 / http://www.jjpyogo.com

Fish and Molluscs / HS CODE [200899]
We use clean and high-quality raw materials purchased in clean waters and manufacture seasoned laver in a hygienic environment through thorough management. The scent of crispy seaweed in the mouth spreads subtly. It is a…
WANDOMULSAN CO., LTD / 258 DEUNGSUPYEONGYA GIL, NAMPYEONG EUP NAJU CITY, JEOLLANAMDO / 82-61-337-8751 / http://www.wandobonga.com

Preparations of vegetables / HS CODE [0910300000]
Korean organic turmeric powder
It only selected 100 percent organic turmeric. Low temperature drying. There is little nutrient destruction. It is rich in antioxidants such as curcumin, potassium, and iron.
sandeulbaram / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do / +82-061-542-4542 / http://www.sdbaram.com

Preparations of vegetables / HS CODE [2005991000]
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com

Miscellaneous edible preparations / HS CODE [210410]
1. Made with 100% domestic abalone and 100% domestic kimchi 2. It contains oats, so it has a good chewy texture (more than 50% oats) 3. 20% higher cream content makes rice grains non-blowing 4. Zero artificial additives …
wandoda / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://www.wandoda.com/?

Cereals / HS CODE [1104299000]
Taro&Germinated; 5 Color Blend Brown Rice Powder
Taro&Germinated; 5 Color Blend Brown Rice Powder is a grain powder containing organic, eco-friendly germinated brown rice, germinated 5 color blend rice, pesticide-free barley, beans, and taro from Gokseong. Gokseong, wh…
Misillan Farm Co., Ltd. / 2584, Seomjingang-ro, Gokseong-eup, Gokseong-gun, Jeollanam-do, Korea / +82-61-363-6060 / http://www.misillan.com

Vegetable plaiting materials / HS CODE [2008995010]
handmade Seaweed Snacks (Kelp bugak)
Add two unique flavors of seasoning to the sticky rice kelp crust that contains the deep and savory taste of the sea It has been reborn as a different and sensual snack. It is a trendy traditional snack that has the fun…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim

Preparations of meat / HS CODE [1605579000]
Premium Abalone Sweet & Sour (Glutinous Rice Tempura Style) A premium seafood dish made with mini abalone coated in glutinous rice batter, parboiled from live abalone to preserve freshness. The result is a crispy yet ch…
Wando Sarang S&F Co., Ltd. / 189-316 Cheonghaejinseo-ro, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-61-555-2810 / http://www.wandosarang.com