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JeollaNamdo Product List

  • Korean doenjang

    Cereals / HS CODE [2103.90-10]

    Korean doenjang

    We use white beans produced in Naju and boil them in a cauldron for more than 8 hours The beans are crushed well to make fermented soybeans and fermented to make soy sauce and soybean paste. We only sell soybean paste th…

    NAJU SIGULNONJANG  / 267-7, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Korea  / +82-61-336-6534  / http://http//www. 정담소담.com

  • abalone seaweed porridge

    Preparations of meat / HS CODE [2104109000]

    abalone seaweed porridge

    ○ Abalone seaweed porridge contains the savory and rich flavor of 100% Wando abalone, which is firm and soft, growing only on seaweed and kelp from Wando Island in the clean sea. ○ It adds rich nutrition and chewy textur…

    nuri fishery union corporation  / 38, Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea  / +82-61-553-8147  / http://nuricorp.com

  • Salt-fermented alaska pollack roe

    Preparations of meat / HS CODE [1604209000]

    Salt-fermented alaska pollack roe

    Sorting and instant froze really column select, that salt after controlling, mixes together the roe of a pollack pickled fish of the good quality which finishes the maturing duration which is accurate with the dressing m…

    Narae traditional food co., LTD.  / 2950, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / +82-61-644-8666  / http://www.naraefood.co.kr

  • Stir Fried Gochujang with Shredded Dried Pollock

    Miscellaneous edible preparations / HS CODE [2103901090]

    Stir Fried Gochujang with Shredded Dried Pollock

    Stir Fried Gochujang with Shredded Dried Pollock features the outstanding texture of moist and delicious dried pollock thanks to some high-quality shredded dried pollock infused into a Gochujang base. Gochujang is stir f…

    fromwell  / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea  / +82-61-2851495  / http://www.fromwell.com

  • Dolsan Samchae Leaf Mustard Pickles

    Preparations of vegetables / HS CODE [2005.99.10]

    Dolsan Samchae Leaf Mustard Pickles

    Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…

    SocialBio.inc  / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / 82-61-691-3739  / http://socialbio.kr

  • PLUM DETIZER

    Preparations of vegetables / HS CODE [20089990]

    PLUM DETIZER

    It's plum extract without sugar.

    NATURE PLUM CO., LTD  / 64, Yonggye-gil, Jinsang-myeon, Gwangyang-si, Jeollanam-do, Republic of Korea  / +82-61-772-3636  / http://www.natureplum.com/

  • Ibanchon Dry Roasting Wildpear

    Edible fruit and nuts / HS CODE [0813409000]

    Ibanchon Dry Roasting Wildpear

    ○ Sandolbae is a medicinal ingredient described in Donguibogam and is a native Korean pear that is excellent for bronchial health care. ○ Along with warm water, it can be used as a tea, a sweet liquor, and a refreshment,…

    IBANCHON FARM  / 52, Dorongyongjeon-gil, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea  / +82 61 726 2182  / https://ibcfarm.com/

  • Abalone (L size)

    Fish and Molluscs / HS CODE [030781]

    Abalone (L size)

    ASC certified abalone produced through sustainable aquaculture. Currently exporting to Japan and Vietnam.

    EWAFO  / 20 Dangin-gil, Gunoe-myeon, Wando-gun, Jeollanam-do, Republic of Korea  / +82-61-555-0150

  • wild lettuce kimchi

    Preparations of vegetables / HS CODE [2103909090]

    wild lettuce kimchi

    wild lettuce kimchi

    Bukha Teugpum Saeobdan  / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea  / 821090482160  / http://www.bukha.co.kr

  • JINDOHONGJU58

    Beverages, spirits and vinegar / HS CODE [2206009090]

    JINDOHONGJU58

    58% alchol percentage. 750 ml 1. Shining like Ruby 2. Soft flavor 3. Non sweet, Non bitter spirit , No headache Hongju literally means "Red Liquor" and the name coms from its color. It is one of Korea's traditio…

    대대로영농조합법인  / 98 dunjeon-ri, gunnae-myeon, jindo-gun,  / 0615423388  / http://e-hongju.co.kr

  • Seaweed Snack ( onion, cheese, curry, wasabi, spicy )

    Miscellaneous edible preparations / HS CODE [2008995010]

    Seaweed Snack ( onion, cheese, curry, wasabi, spicy )

    Homemade from the heart and soul. Korean ingredients of laver and glutinous rice that are dried and fried. Available in five flavors : onion, cheese, curry, wasabi, spicy. Can be eaten as a snack or as a side dish in bit…

    badalove  / 11-7,Maryanggongdan-gil,Maryang-myeon, Gangjin-gun,Jeollanam-do,Republic of Korea  / 01094832607  / http://www.badalove.co.kr

  • Roasted Laver (Twice-Roasted Kimbap Laver)

    Vegetable plaiting materials / HS CODE [2008995010]

    Roasted Laver (Twice-Roasted Kimbap Laver)

    It is gimbap laver made by selecting only high-quality raw materials grown in clean waters. With its moderate thickness, elasticity, smooth surface without wrinkles, and excellent durability, it is easy to roll and tear…

    WANDO MYEONGGA  / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea  / +82-10-3050-6576  / https://smartstore.naver.com/jalsaenggim