AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Vegetable plaiting materials / HS CODE [2008.99]
"Gayeon Seaweed Flakes" is made from the origin collected from December to March, when the quality is the best, and it is nutritious and has a total of four flavors, so you can choose and eat them according to your taste…
GaHyeon Co.,Ltd. / 17-9, Hwangdong 3-gil, Naju-si, Jeollanam-do, Korea / +82-61-335-0111 / http://www.wowshop.kr/
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Beverages, spirits and vinegar / HS CODE [220600]
○ Korea’s only premium makgeolli made from 100% whole wheat and containing no artificial sweeteners. ○ It is a new type of takju(makgeolli) with a completely different flavor from rice takju, and is highly popular among …
milmul brewery / 19, Nojeokbong-gil, Mokpo-si, Jeollanam-do, Korea / 8201033576898 / http://www.milmulbrewery.com
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Salt; sulfur;earths and stone / HS CODE [2501000]
The Depth of Flavor perfected through 10 Years of Waiting, Premium Sea Salt. This Premium Sea Salt is created by the Pure Energy of the Wetlands, recognized by UNESCO, and the Dedication of Artisans. Experience the Diffe…
Heungnong Solt Food / 흥농쏠트식품 (홍농솔트식품) / +82 061-281-7951 / https://smartstore.naver.com/saltfood
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Preparations of cereals / HS CODE [4128138797]
A baby food made by combining traditional fermented ripening with Korean traditional snacks. 100% glutinous rice ripens and ferments to make it healthy! Soft digestion UP! It's an oven-baked baby snack made only for ou…
agricultural corporation sandulhae / 59, Gigoksongsan-gil, Bongsan-myeon, Damyang-gun, Jeollanam-do, Korea / +82613810025
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Vegetable plaiting materials / HS CODE [12122120]
"""1. A proper blend of 90% wakame seaweed and 10% seaweed preserves their distinct aroma. 2. Produced using the pole-and-line method on seabeds. 3. Optimal exposure to natural light enhances taste and aroma."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Salt; sulfur;earths and stone / HS CODE [2501001020]
Premium Sea Salt 'Lo'(aged for 5years)
Branding by pursuing Healthy & Natural UNESCO Bio-Conservation Area in Korea - Jeonnam Sinan Docho Island 5 years ripening - optimal mineral balance - Naturally reduces the salty water to 5% A little s…
HAEYEAREUM CO., LTD / 1520, Seonammun-ro, Docho-myeon, Sinan-gun, Jeollanam-do, Korea / 82-2-3663-1599 / http://www.hyrsalt.com
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Beverages, spirits and vinegar / HS CODE [2202999000]
- Product Name : Slim on Yuja - Ingredient : Citron Extract 28%, Citron Juice 4%, Honey 1.8% - Packaging : Spout pouch 100ml x 15ea, 280 x 95 x 180 (mm) - Shelf Life : 24 Months - Certified : HACCP, ISO22000, FDA - Real…
Pure bright and warm cooperative / 13 Oesan-gil, Podu-myeon, Goheung-gun, Jeollanam-do / 82-61-834-3665 / http://www.pureplan.co.kr
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Live animals / HS CODE [1212200000]
The maesaengi is sourced from the clean marine environment of Wando, undergoes a five-step washing process, and is freeze-dried to maintain quality and allow for convenient use
WDMCOOP / 446 Gogeumnam-ro, Gogeum-myeon, Wando-gun, Jeollanam-do, Republic of Korea / +82-61-554-9400 / http://www.wdmcoop.com/
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Vegetable plaiting materials / HS CODE [12122120]
Dried Laver(Gopchang Jarae Laver) Top Quality
"""1. Produced using only seasonal prime raw materials through traditional methods. 2. Ensures excellent quality. 3. Visually appealing with hygienic and neat packaging, suitable for gifting purposes."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Preparations of meat / HS CODE [0307830000]
1.Steamed Whole Abalone is carefully steamed and then rapidly frozen at -60°C to lock in its rich flavor and nutrients. One of its distinctive features is the diamond-shaped scoring on the surface, which enhances both ae…
해미원 영어조합법인 / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-554-8400 / http://www.seacultuer.kr
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Miscellaneous edible preparations / HS CODE [0403202000]
Youmit Freeze Dried yogurt Cubes
Freeze drying means quickly freezing a food ingredient at under -40°C, freezing moisture in the ingredient to be solid, and drying-heating by lowering air pressure. The moisture in frozen food can be directly sublimated …
GOODFOOD CO., LTD. / 62-22, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Korea / +82-61-333-1152 / http://woowonfood.co.kr/sub_eng/index.php
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Miscellaneous edible preparations / HS CODE [2103901090]
Fromwell’s Gourmet Ganjang is a premium Ganjang product made with onions harvested from the fertile fields of Muan and shitake mushrooms from nearby Jangheung. The onions and shitake mushrooms are added to Fromwell’s tra…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com