
Preparations of vegetables / HS CODE [2103901030]
red pepper paste
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Fish and Molluscs / HS CODE [1605571000]
JS Abalone is a canned abalone using premium grade of Wando abalones. The canned abalones are produced in our food processing factory in Wando, Korea. There are no artificial flavours or additives in our canned products.…
JS Korea Co.Ltd. / #21-13, Nongongdanji6-Gil, Wando-Eup, Wando-Gun, Jeollanam-Do, Korea 59108 / +82-61-555-1836 / http://www.jskoreagroup.com

Vegetable plaiting materials / HS CODE [1212212020]
"Also known as 'so miyeok,' it offers a unique, delightful chewiness. Its resilient texture makes it ideal for wrapping and enjoying as a leafy wrap."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Fish and Molluscs / HS CODE [0307872000]
[Simple Meal: Abalone Steak] Abalone steak ready in 3 minutes in microwave and 3 minutes in boiling water It is a convenient meal for modern people who do not have easy time and health at the same time. Well-groomed fr…
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com

Beverages, spirits and vinegar / HS CODE [220890]
It's a 45-degree distilled liquor with a deep taste and scent After a soft throat, the reverberation is very good.
Bangpoongdoga & Food Co., Ltd., an Agricultural Corporation / 47 Daeyuwit-gil, Nam-myeon, Yeosu-si, Jeollanam-do, Republic of Korea / +821071908978 / https://campgold.modoo.at/

Preparations of vegetables / HS CODE [2106909099]
Low-Molecular Fish Collagen Jelly Stick ABC Juice / 20g x 30 Packets / Vegetable
ABC Juice Inner Beauty Collagen Jelly Stick Easy-to-cut front of the package stick that is fast and simple to use Low-molecular weight collagen, fish collagen ABC mixed fruit juice(Apples, Beets, Carrots) Inner beaut…
Marine Techno Inc / 26-192, Yulchonsandan 4-ro, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82-70-7612-0537 / http://www.marinetechno.kr

Live animals / HS CODE [1604.20.90]
* Salted fish in a traditional way We made the sauce with hooker chives that we farmed in Jangseong, Jeollanam-do, Korea. And it was prepared by aging at low temperature for a deep taste. It is a traditional salted fish…
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Live animals / HS CODE [0714202000]
Sweet potato malrang with a bite of empathy
* Jeollanam-do Haenam sweet potatoes are recognized nationwide as a specialty product with excellent quality. In particular, sweet potatoes grown in Haenam yellow soil have high starch and sugar contents, resulting in ex…
GRIT / 3 Wonsan-ro 145beonan-gil, Mokpo-si, Jeollanam-do, Republic of Korea / +821040300901

Preparations of meat / HS CODE [2104109000]
- Use domestic materials: Use domestic materials, including Cheorwon Odae Rice, which has been certified as excellent agricultural products, and abalone in Wando, a clean sea capital. - Using fresh Wando abalone - Conven…
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com

Preparations of meat / HS CODE [2104102000]
-Domestic ingredients : Use Wando flounder, Wando kelp etc. domestic ingredients. -Various nutrition : Wando Flounder is high-protein, low-fat, low-calorie food. Flounder porridge is made by using only 2 kg or more fill…
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com

Beverages, spirits and vinegar / HS CODE [2206]
I made a 12-degree table wine with only rice and taro yeast from the region, and it boasts a six-month consumption period.
sihyangga / 4 Geunchon 1-gil, Samgi-myeon, Gokseong-gun, Jeollanam-do, Republic of Korea / 07041130915 / http://sihyangga.co.kr

Live animals / HS CODE [0710808010]
Frozen & Boiled Seasoned Aster
Raw edible aster produced on April to June is frozen by blanching it in the sanitary workplace. You can feel fragrance and taste of raw edible aster when you eat it by defrosting and cooking it for seasoned vegetable
Namulsarang Co. Ltd / 338, Noan-ro, Noan-myeon, Naju-si, Jeollanam-do, Korea / 82-61-333-5588 / http://namul5588.com