목차



AGRICUL TURAL & FISHERY

HOME > AGRICUL TURAL & FISHERY

JeollaNamdo Product List

  • BADA SEA MUSTARD

    Fish and Molluscs / HS CODE [12122120]

    BADA SEA MUSTARD

    Seaweed from nature sold by Changdae F&B is excellent in taste and nutrition as it carefully selects only the originals grown in Wando sea rich in elvan.

    CHANGDAE F&B  / 643, Haeryong-ro, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea  / +82-61-723-1658

  • seasoned red pepper kimchi

    Preparations of vegetables / HS CODE [2103909090]

    seasoned red pepper kimchi

    seasoned red pepper kimchi

    Bukha Teugpum Saeobdan  / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea  / 821090482160  / http://www.bukha.co.kr

  • seasoned pollack roe with red pepper souce

    Products of animal origin / HS CODE [0304991090]

    seasoned pollack roe with red pepper souce

    seasoned pollack roe with red pepper souce

    Bukha Teugpum Saeobdan  / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea  / 821090482160  / http://www.bukha.co.kr

  • LIVE ABALONE

    Fish and Molluscs / HS CODE [030781-000]

    LIVE ABALONE

    Quickly provide customers with premium active abalone produced in Wando, Korea's clean sea area

    BADASOPUNG.CO  / 23,NONGGONGDANJI 8-GIL, WANDO-EUP WANDO-GUN JEOLLANAM-DO KOREA  / 061-555-6900

  • Shittake Mushroom Slice 80g

    Edible vegetables / HS CODE [0712391020]

    Shittake Mushroom Slice 80g

    It is a product made by drying shiitake mushrooms grown in solid oak. It has been cut and packaged into uniform sizes for easy use.

    Jeongnamjin Jangheung Oak Mushroom Co.,Ltd  / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea  / 82-61-863-7704  / http://www.jjpyogo.com

  • Flounder cream risotto

    Preparations of meat / HS CODE [2104102000]

    Flounder cream risotto

    - Main ingredients : Wando flounder, Belgium cream -> rich taste and flavor - The Only flounder cream risotto in the world - Convenient recipe : Frozen HMR for texture, heating by microwave for 4 minutes.

    HAESUNGINTERNATIONAL  / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea  / +82615543390  / http://haesungint.com

  • CEBU MANGO ICEFLAKES

    Miscellaneous edible preparations / HS CODE [210500]

    CEBU MANGO ICEFLAKES

    * Background of Launching : Using the design of Cebu dried mango that is popular in Korea as it is, we launched Mango Iceflakes that can only be enjoyed in Cebu, Philippines. * Design of Package : By using the actual des…

    LAVELEE CO., LTD.  / 127-1, SSANGCHUNG-RO, HWASUN-EUP, HWASUN-GUN, JEOLLANAM-DO, KOREA  / +82-31-797-3501  / http://www.lavelee.co.kr

  • Salted Sea Mustard (Seaweed)

    Live animals / HS CODE [1212212020]

    Salted Sea Mustard (Seaweed)

    """1. Harvested at the right time, the raw materials are naturally dried, preserving their taste and aroma. 2. Grown in the rough waters of Wando, this seaweed boasts exceptional taste and texture."""

    Namdo Soban  / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea  / +8210-3050-8969  / https://smartstore.naver.com/shinanfresh

  • Anchovy fish sauce

    Products of animal origin / HS CODE [0305639000]

    Anchovy fish sauce

    Anchovy fish sauce

    Bukha Teugpum Saeobdan  / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea  / 821090482160  / http://www.bukha.co.kr

  • TREAD FOR TIRE

    Rubber and articles thereof / HS CODE [4012909030]

    TREAD FOR TIRE

    Tread is broadly referred to as the part of a tire that touches the ground and is attached to a polished high tire (fabric or casing) mixed with natural or synthetic rubber to provide a new wear surface. In particular, D…

    DAEHO INDUSTRY  / 151, Bitgeurinsandan-ro, Worya-myeon, Hampyeong-gun, Jeollanam-do, Korea  / +82-62-953-8585  / http://dhtire.co.kr/

  • Roasted Laver  (Twice-Roasted Kimbap Laver)

    Vegetable plaiting materials / HS CODE [12122120]

    Roasted Laver (Twice-Roasted Kimbap Laver)

    """1. Made by selecting thin and soft raw materials harvested from the clear waters of the pristine sea. 2. Uniformly formed particles prevent tearing when making kimbap compared to regular seaweed."""

    Namdo Soban  / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea  / +8210-3050-8969  / https://smartstore.naver.com/shinanfresh

  • oberryya fresh juice set

    Live animals / HS CODE [20098999]

    oberryya fresh juice set

    Sight Recovery Anthocyanin shows the effect of the recovery of eye fatigue, eyesight etc. by promoting the re-synthesis of the pigment called Rhodopsin in the retina of the human eye. Anti-aging Anthocyanin which is a…

    hosung farming Corp.  / 36, Yongjeonjidong-gil, Bonghwang-myeon, Naju-si, Jeollanam-do, 58307, Republic of Korea  / 821088941385  / http://www.oberryya.com