AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Beverages, spirits and vinegar / HS CODE [2202999000]
Product Name : PurePlan Real Ginger Ingredient : Ginger Extract 91%, Citron Extract 4%, Pear Concentrate 2% Packaging : Spout pouch 100ml x 15ea, 280 x 95 x 180 (mm) Shelf Life : 24 Months Certified : HACCP, ISO22000, FD…
Pure bright and warm cooperative / 13 Oesan-gil, Podu-myeon, Goheung-gun, Jeollanam-do / 82-61-834-3665 / http://www.pureplan.co.kr
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Edible vegetables / HS CODE [0712902099]
Korean organic dried shiitake slices
Healthy and safer shiitake mushrooms grown organically contain beneficial ingredients for our bodies such as elitadenin, leciten, and beta-glocan. It is good to slice shiitake mushrooms and use them in various dishes.
sandeulbaram / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do / +82-061-542-4542 / http://www.sdbaram.com
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Preparations of meat / HS CODE [160554]
Pasta Squid Snacks(Cheese, Snowing, Pizza)
A squid snack in the form of pasta noodles filled with the flavor of cheese and onion A squid snack in the form of pasta noodles filled with the rich and strong flavor of cheese A squid snack in the form of pasta noo…
Namdo Soban inc. / 19-3 Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Republic of Korea / +82618018969
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Miscellaneous edible preparations / HS CODE [2106.90.59]
1. Perfect snack for children when they're hungry. 2. Adults can enjoy it as a simple drinking snack. 3. The sweet and savory taste of onion flavor is appealing. 4. Savory cheese-flavored seasoned seaweed. 5. Spicy and r…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Edible fruit and nuts / HS CODE [0813409000]
Ibanchon Dry Roasting Wildpear
○ Sandolbae is a medicinal ingredient described in Donguibogam and is a native Korean pear that is excellent for bronchial health care. ○ Along with warm water, it can be used as a tea, a sweet liquor, and a refreshment,…
IBANCHON FARM / 52, Dorongyongjeon-gil, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82 61 726 2182 / https://ibcfarm.com/
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Vegetable plaiting materials / HS CODE [1902199000]
It's a raw noodle product using Wan-do kelp. It's healthy, savory, and comes with a variety of sauces for easy cooking.
woosungproducts / 954, Cheonghaejin-ro, Gunoe-myeon, Wando-gun, Jeollanam-do, Korea / +82-61-552-1066 / http://www.seavalue.co.kr
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Cereals / HS CODE [1904909000]
rice cookie
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr
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Miscellaneous edible preparations / HS CODE [2103901090]
The fermentation process uses microbes to make ingredients more digestible and help preserve food for longer periods. In all, fermented products improve the health of people who consume them on a regular basis. Ganjang p…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com
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Vegetable plaiting materials / HS CODE [2008995010]
Premium Spicy Seasoned Laver (Gopchang Laver)
Grown in the clean waters of Wando, this premium gopchang-gim (seaweed) offers a delightfully crispy texture and rich umami flavor. Infused with spicy chili oil, it delivers a clean, well-balanced heat that captivates th…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim
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Preparations of meat / HS CODE [1605579000]
Specification : parboiled abalone meat 80g/pack(5PCS), red chill-pepper paste with vineger 40g Package : Vacuum packaging Description : Select premium quality abalone and slightly steamed and remove the shell. Remained a…
nuri fishery union corporation / 38, Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-61-553-8147 / http://nuricorp.com
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Fish and Molluscs / HS CODE [160300]
Kim Sang-tae anchovy fermentation solution
It is made by mixing raw anchovies from Namhae with roasted salt and aged in a loess room for 15 years The 15-year-old anchovy fermentation solution goes well with any food and has an excellent flavor.
농업회사법인 삼손푸드주식회사 / 87 Gwoljeon-gil, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / +82-61-392-4478 / http://www.samsonfood.com
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Live animals / HS CODE [12122150]
AhnOknam Aged kelp stored in charcoal
Kelp collected from Wando, a clean area, from late June to early July. It was carefully dried in a hygienic space. Oknam Ahn’s aged kelp contains no artificial ingredients and is aged using charcoal. The natural tast…
Nampo Moolsan Co.Ltd / 169, Jeopdo-ro, Uisin-myeon, Jindo-gun, Jeollanam-do, Korea / +82-61-544-9141 / http://www.ahn-oknam.co.kr