
Preparations of vegetables / HS CODE [2005991000]
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com

Vegetable plaiting materials / HS CODE [1212212010]
Cut Dried Sea Mustard (Seaweed) (PET Packaging)
"Made using only prime raw materials through traditional methods. Individually packaged for single servings, allowing for neat and convenient use."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Edible vegetables / HS CODE [0712391020]
Shiitake Mushroom (HYANG SIN) 80g
It is a product made by drying shiitake mushrooms grown in solid oak. Hyangsin is a shiitake mushroom that misses the harvesting time, and it has a shape of 80% or more spread of the mushroom head.
Jeongnamjin Jangheung Oak Mushroom Co.,Ltd / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea / 82-61-863-7704 / http://www.jjpyogo.com

Preparations of vegetables / HS CODE [200989]
zaram Food Cabbage Juice is a product of 100% cabbage without additives, and it is produced carefully with cabbage grown in the oily ocher Muan filled with germanium. Cabbage is rich in vitamin A, iron, and calcium, and …
zaramfood / 239-19 Haean-ro, Cheonggye-myeon, Muan-gun, Jeollanam-do, Republic of Korea / +82-61-452-6699

Live animals / HS CODE [1212211010]
Jangheung No-Acid Seaweed, Jangheung No-Acid Roasting Gimbap Seaweed
Jangheung is known to be the one and only the cleanest marine ecological zone in down south of Korea Producing ""SOONSOO"" roasted seaweed based on fresh water Laver Using certified premium raw materials for organic prod…
SOONSOOHAEJAK / 280, Sandan-ro, Jangheung-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-2-6959-7691

Preparations of cereals / HS CODE [1091]
Ongok Chipnola products are originally chips made from granola, rolled oats, brown rice, soybeans, and cacao, and are made by cutting oatmeal with Rollinol. The chips are cut by about 30%, so the original ones sold on th…
Farmtoglobal Inc / 1508, Senam-ro, Sanpo-myeon, Naju-si, Jeollanam-do, Korea / +82-61-337-0905

Preparations of meat / HS CODE [0307830000]
1.Frozen Steamed Abalone is carefully steamed to perfection before undergoing rapid freezing at -60°C, preserving its freshness, flavor, and texture for extended storage. This process keeps the shell and innards intact, …
해미원 영어조합법인 / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-554-8400 / http://www.seacultuer.kr

Products of animal origin / HS CODE [310100.300]
Organic compound fertilizer CERES certified Organic CRF(Controlled Release Fertilizer) with nature-oriented coating materials. Once sprayed, releases nutrient throughout the entire stage of growth. Customization of relea…
Coagreen Co ., Ltd / A-dong, 60-23, Gunseogongdan-ro, Gunseo-myeon, Yeongam-gun, Jeollanam-do, Korea / 0222611188 / http://www.coatgreen.com

Miscellaneous edible preparations / HS CODE [160557]
1. Convenient storage (36 months shelf life) Since it is stored at room temperature, it is convenient to eat while keeping it in any season or area. 2. It contains abalone meat that has been trimmed without skin and oliv…
wandoda / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://www.wandoda.com/?

Preparations of cereals / HS CODE [1905909090]
Hojeongga Oranda (Korean Traditional Snack) Set (860g)
Hojeong's best product, which is perfect for snacks and gifts with a lot of sweet and savory oranda
hojeong food co., ltd / 12, Wonyul-gil, Geumseong-myeon, Damyang-gun, Jeollanam-do, Republic of Korea / +82-61-383-6446 / http://www.hojeongfood.com

Preparations of cereals / HS CODE [1901909091]
It is good rice that has the biggest influence on the taste of rice cakes. Pumpkin Sirutteok is made with 100% domestic Hep glutinous rice The red beans in pumpkin goji-si-ru-tteok are made with whole red beans instead o…
jangga / 5, Jayu-ro 134beon-gil, Mokpo-si, Jeollanam-do, Korea jangga / +82612472350

Live animals / HS CODE [200899]
Saeupyo wando seasoned stir-fried laver
We manufacturing seasoned laver in a hygienic environment through thorough management. • It is a well-being food including healthiness of olive oil. • It contains the taste of raw seaweed collected from the southern coas…
WANDOMULSAN CO., LTD / 258 DEUNGSUPYEONGYA GIL, NAMPYEONG EUP NAJU CITY, JEOLLANAMDO / 82-61-337-8751 / http://www.wandobonga.com