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JeollaNamdo Product List

  • canned abalone(brine)

    Preparations of meat / HS CODE [1605571000]

    canned abalone(brine)

    It's a product that only contains abalone meat by washing fresh abalone with salt. This is a canned abalone that can be used for various dishes.

    Wando Abalone Co., LTD  / 11, Nonggongdanji 8-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea  / +82615553600  / http://www.wakorea.kr/

  • Flounder cream risotto

    Preparations of meat / HS CODE [2104102000]

    Flounder cream risotto

    - Main ingredients : Wando flounder, Belgium cream -> rich taste and flavor - The Only flounder cream risotto in the world - Convenient recipe : Frozen HMR for texture, heating by microwave for 4 minutes.

    HAESUNGINTERNATIONAL  / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea  / +82615543390  / http://haesungint.com

  • oriental melon with red pepper paste

    Preparations of vegetables / HS CODE [2103909090]

    oriental melon with red pepper paste

    oriental melon with red pepper paste

    Bukha Teugpum Saeobdan  / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea  / 821090482160  / http://www.bukha.co.kr

  • MANNA CANOLA OIL SEASONED SEAWEED

    Vegetable plaiting materials / HS CODE [2008.99]

    MANNA CANOLA OIL SEASONED SEAWEED

    Seaweed, collected from the southern part of the clean sea selected by Seaweed craftsman, was baked with nutrient-rich rape flower seeds and seaweed with a luxurious taste.

    manna food co. ltd  / 97-4, Donghampyeongsandan-gil, Daedong-myeon, Hampyeong-gun, Jeollanam-do, 57141, Republic of Korea  / +82-61-894-7990  / http://www.mannafood.net

  • Jayeonrak young summer radish kimchi

    Preparations of vegetables / HS CODE [2005991000]

    Jayeonrak young summer radish kimchi

    It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…

    JAYEONJIRAK CO., LTD.  / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea  / +82-61-832-5957  / http://jayeonrak.com

  • 1TA5PI

    Fertilzers / HS CODE [3824999010]

    1TA5PI

    1. A formulation which controls ground Crop virus, deals with mold blight and fends off insects and disease 2. A formulation produced only with certified substances (registered in List 3 of EPA) as an auxiliary substance…

    LFF Co., LTD.  / 105, 12-55, Sandan-gil, Hwasun-eup, Hwasun-gun, Jeollanam-do, Korea  / +82-61-372-1174  / http://www.lff.kr

  • Korean dried fragrant edible wild aster

    Edible vegetables / HS CODE [0712902099]

    Korean dried fragrant edible wild aster

    Chwinamul is rich in nutrients such as vitamin A, calcium, and potassium. It is good to enjoy not only seasoned vegetables but also various dishes for the health of modern people.

    sandeulbaram  / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do  / +82-061-542-4542  / http://www.sdbaram.com

  • Mung Bean & Black Sesame Glutinous Rice Cake 500g

    Live animals / HS CODE [190190]

    Mung Bean & Black Sesame Glutinous Rice Cake 500g

    Mung beans and black sesame meet and feel twice as nutty taste. The savory taste and pretty color are attractive. It's a gluten-free and vegan product. Can feel chewy and aromatic smell of this rice cake!

    YEDASON Naju Factory  / 242, Gyeongyeol-ro, Buk-gu, Gwangju, Korea  / 82-062-520-6000

  • Hanyipjjolgit Mozzarella cheese rice cake

    Cereals / HS CODE [190190]

    Hanyipjjolgit Mozzarella cheese rice cake

    1. Natural mozzarella raw cheese is put inside the chewy and soft rice cake, and the chewy texture of the cheese's savory rice cake is excellent 2. It is a short rice cake with a size of 7cm and can be used in a variety…

    Foodfafa F&B  / 33-1, Dongmak-gil, Gokseong-eup, Gokseong-gun, Jeollanam-do, Korea  / +82-61-8847018  / http://www.foodfafa.com

  • Sous Vide Abalone

    Preparations of meat / HS CODE [030783000]

    Sous Vide Abalone

    1.Sous Vide Boneless Abalone is meticulously cooked at a precisely controlled temperature using the sous vide technique, ensuring an exceptionally tender and juicy texture. This premium cooking method preserves the full …

    해미원 영어조합법인  / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea  / +82-61-554-8400  / http://www.seacultuer.kr

  • FLOUNDER PORRIDGE

    Preparations of meat / HS CODE [2104102000]

    FLOUNDER PORRIDGE

    -Domestic ingredients : Use Wando flounder, Wando kelp etc. domestic ingredients. -Various nutrition : Wando Flounder is high-protein, low-fat, low-calorie food. Flounder porridge is made by using only 2 kg or more fill…

    HAESUNGINTERNATIONAL  / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea  / +82615543390  / http://haesungint.com

  • Seasoned abalone seaweed with red pepper paste

    Live animals / HS CODE [1605571000]

    Seasoned abalone seaweed with red pepper paste

    [Wando Abalone with Seaweed Seasoning 3 Series] Seasoned abalone seaweed with dipping sauce Seasoned abalone seaweed with soy sauce Seasoned abalone seaweed with red pepper paste It is made by collecting fresh live ab…

    dashimachonbok  / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea.  / +82-61-552-5022  / http://www.dashimachonbok.com