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JeollaNamdo Product List

  • Jayeonrak Cabbage Kimchi

    Preparations of vegetables / HS CODE [2005991000]

    Jayeonrak Cabbage Kimchi

    It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…

    JAYEONJIRAK CO., LTD.  / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea  / +82-61-832-5957  / http://jayeonrak.com

  • Baradeon Badamyoun Seaweed Noodles

    Lacs, gums, resins / HS CODE [1902191000]

    Baradeon Badamyoun Seaweed Noodles

    1 . The Seaweed noodles containing 95% or more of seaweed .seaweed and kelp 2 . Low calorie 20 Kal per serving 3 . Rich in minerals such as dietary fiber that helps with diet and constipation 4 . Can be consumed without …

    balhae coproration inc.  / 35-36, Sandan 4-ro, Jangheung-eup, Jangheung-gun, Jeollanam-do, Korea  / +82-61-890-7702

  • Dried Laver(Green Laver)

    Vegetable plaiting materials / HS CODE [12122120]

    Dried Laver(Green Laver)

    """1. The proper blend of high-quality raw materials and seaweed results in exceptional taste. 2. The distinct aroma of seaweed enhances the flavor experience."""

    Namdo Soban  / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea  / +8210-3050-8969  / https://smartstore.naver.com/shinanfresh

  • Abalone dumpling

    Miscellaneous edible preparations / HS CODE [1902200000]

    Abalone dumpling

    - Second filial gift for Wando Love - Chop abalone into a whole without grinding it, so you can feel the texture of the abalone, and it is made without any pork or beef. -Weight: 350g Perfect for children's health food w…

    Wando Sarang S&F Co., Ltd.  / gaeporo 10-10, wandogun-eup jeollanamdo  / +82-61-555-2810

  • 100GIM

    Live animals / HS CODE [2008995010]

    100GIM

    This seasoned seaweed is processed using traditional Korean methods, carefully selected from the excellent quality of traditional seaweed known for its mild flavor, particularly the 'Woncho' variety. Not heavily seasoned…

    Wandobada fishery association corporation  / 23, Nonggongdanji 5-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea  / +82615521113  / http://www.신지어부가.com

  • 5g Stick pouch

    Salt; sulfur;earths and stone / HS CODE [2501009010]

    5g Stick pouch

    -Individual vacuum-packed sticks open each time you eat, so you can always have fresh salt. It is hygienic without worrying about getting wet, and you can easily use stick salt when traveling or camping. -You can enjoy f…

    HAEYEAREUM CO., LTD  / 1520, Seonammun-ro, Docho-myeon, Sinan-gun, Jeollanam-do, Korea  / 82-2-3663-1599  / http://www.hyrsalt.com

  • Kkultteok 600g

    Live animals / HS CODE [190190]

    Kkultteok 600g

    Powdered nonglutinous rice dough is steamed and kneaded until it becomes highly elastic before being filled with sesame and sugar. It is then made into desired shapes. It is a rice cake with characteristic sweet taste of…

    YEDASON Naju Factory  / 242, Gyeongyeol-ro, Buk-gu, Gwangju, Korea  / 82-062-520-6000

  • Rapha-L

    Live animals / HS CODE [2309.90]

    Rapha-L

    Edible lactic acid bacteria for livestock drinking water only Acid-resistant, bile-resistant lactic acid bacteria for the intestines - Eliminates odor, suppresses harmful bacteria in diarrhea, and has antibacterial effec…

    Agricultural Corporation L Biotech Co., Ltd  / 849, Chuseong 1-ro, Subuk-myeon, Damyang-gun, Jeollanam-do, Korea  / +82-61-381-0383  / http://lbio.co.kr

  • Dolsan Mushroom Farming Association Corporation

    Lacs, gums, resins / HS CODE [1302199099]

    Dolsan Mushroom Farming Association Corporation

    It is a product sufficiently extracted in a vacuum at a low temperature of 80 to 90 degrees for 24 hours using long-term cultivation know-how and organically grown mushrooms.

    DOLSAN MUSHROOM  / 1491-12, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / +82-61-644-4548  / http://www.dolsan510.com

  • salted projucts

    Vegetable plaiting materials / HS CODE [03057130]

    salted projucts

    Fresh seaweed harvested in the season in the clean sea was salted to help you eat healthy and deliciously. Soak the salt products in water for 20 to 30 minutes, remove the salt organs, or cook them after slightly blanchi…

    badalove  / 11-7,Maryanggongdan-gil,Maryang-myeon, Gangjin-gun,Jeollanam-do,Republic of Korea  / 01094832607  / http://www.badalove.co.kr

  • Abalone Truffle Risotto

    Miscellaneous edible preparations / HS CODE [210410]

    Abalone Truffle Risotto

    1. Domestic abalone meat 100%, 2. Real white truffle oil 1.5% 3. Golden grain recipe (more than 50% oats) chewy texture 4. Artificial additives (flavor, color, preservatives) zero 5. 9months at room temperature in ste…

    wandoda  / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea  / +82-61-553-2424  / http://www.wandoda.com/?

  • Dolsan Samchae Young Radish Kimchi

    Preparations of vegetables / HS CODE [2005.99.10]

    Dolsan Samchae Young Radish Kimchi

    Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…

    SocialBio.inc  / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / 82-61-691-3739  / http://socialbio.kr