AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Preparations of meat / HS CODE [2104102000]
Healthy food without artificial additives using abalone produced in Wando, a clean sea, and 100% domestic vegetables. Digesting well with rice flour.
namdoaff / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://59108
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Preparations of vegetables / HS CODE [200989]
Pomegranates are rich in potassium, folate, minerals, and vitamins, as well as estrogen and flavonoids. Pomegranate, known as female fruit, has such a good effect that poppies and Cleopatra ate half of it every day, and …
zaramfood / 239-19 Haean-ro, Cheonggye-myeon, Muan-gun, Jeollanam-do, Republic of Korea / +82-61-452-6699
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Preparations of cereals / HS CODE [1905901050]
premium rice cookie collection
It is baked in a three-tier oven rather than frying Korean traditional snack, so that everyone of all ages can enjoy it healthily.
thewellfood / 24-13, Ballyong-gil, Damyang-eup, Damyang-gun, Jeollanam-do, Korea / 01036283333
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Vegetable plaiting materials / HS CODE [12122120]
"""1. A proper blend of 90% wakame seaweed and 10% seaweed preserves their distinct aroma. 2. Produced using the pole-and-line method on seabeds. 3. Optimal exposure to natural light enhances taste and aroma."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Preparations of vegetables / HS CODE [2009.90]
Pure Naju Pear Juice with Balloon flower
100% Korean Naju Pear NFC squeezed juice without mixing a drop of water in the pear Korean bellflower extract 4% Reliable manufacturing facility certified for stability
좋은영농조합법인 / 87, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Republic of Korea / +82-61-335-9630 / http://www.goodfnb.com
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Fish and Molluscs / HS CODE [160557]
Frozen Abalone Sliced(cooked) Cleaned, steamed, frozen vacuum-sealed Packed in PP tray, PE plastic bag, and shipping box Storage : -18°C freezer storage Expiration date : 2 years from the production date
The Full Moon Co.,Ltd. Wando / 5F, 34, Dosan-daero 30-gil, Gangnam-gu, Seoul, Republic of Korea / +82-70-8648-1677 / http://wandoboy.com/
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Live animals / HS CODE [2103909090]
Haedameun Spicy Blue Crab Stew
The easy-to-eat crab was cut in half and cooked cool and spicy with a recipe of sea brewed.
haedameun corp. / 128-26, Suryeontaedo-gil, Aphae-eup, Sinan-gun, Jeollanam-do, Korea / +82-61-980-3300 / http://haedameun.com
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Vegetable plaiting materials / HS CODE [1901909091]
Organic Stir-Fried Rice Cake (Topokki)
Our Tteokbokki rice cakes are made with organic rice produced in our local region. This product is managed under HACCP and has received Organic Processed Food certification (No.15800567). Unlike wheat-based cakes, this i…
Hansol Agricultural Association Corporation / 120, Ullyong 1-gil, Juam-myeon, Suncheon-si, Jeollanam-do, Korea / +82-61-754-4938 / http://www.hansolfd.com
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Miscellaneous edible preparations / HS CODE [0712391020]
A product manufactured to increase the effect and content of vitamin D by drying shiitake mushrooms.
ChamSolGoFarm / 478-39, Hyeonhae-ro, Hyeongyeong-myeon, Muan-gun, Jeollanam-do, Korea / 82-61-454-8927 / http://58510
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Miscellaneous edible preparations / HS CODE [2101.11]
Hwangsam88 is a product made with plenty of Hwangchiltree roots, stems, and leaves, which are good for relieving hangovers, and 5 domestic supplementary ingredients that help restore vitality to the body. This boasts a h…
JBS Hwangchil Master. Co., Ltd / 50, Sandan 1-ro, Jangheung-eup, Jangheung-gun, Jeollanam-do, Korea / +82-10-3636-5767 / http://goldjbs.com
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Live animals / HS CODE [2008995010]
300g of squirt sauce made with 100% domestic ingredients. You can trust it even more using the best originals. It contains sesame oil, so it is crispy and savory. It`s good for group meals or school meals Because it`s a …
BaDam Food / 79-1, Eoran 1-gil, Songji-myeon, Haenam-gun, Jeollanam-do, Korea / +8210-9124-3814
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Fish and Molluscs / HS CODE [0307830000]
The "Cooked Frozen Abalone" product is made by thoroughly cleaning the abalone, then steaming it, followed by rapid freezing at minus 60 degrees Celsius. This process ensures maximum preservation of the abalone's freshne…
HAEMIWEON CO.,LTD / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-554-8400 / http://www.seaculture.kr