
Preparations of meat / HS CODE [1605542099]
Red pepper paste marinated squid stirfry with farmed peppers
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Miscellaneous edible preparations / HS CODE [2103901090]
For its Cheonggukjang product, Fromwell uses soybeans harvested 100% in Korea, then steams the soybeans until they are soft. The steamed soybeans are inserted in dedicated fermenting machines and matured at a constant te…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com

Live animals / HS CODE [071290]
1.No food additives - Not a single food additive is used 2. Use of special drying method - Special far infrared drying ray method is used to preserve outstanding taste, scent, and color 3. Easy recipe that can be cooked …
gurye uncle / 72, Jirisanoncheon-ro, Sandong-myeon, Gurye-gun, Jeollanam-do, Korea / 82-61-781-7235 / http://www.구례삼촌.com ,

Miscellaneous edible preparations / HS CODE [2103901090]
The fermentation process uses microbes to make ingredients more digestible and help preserve food for longer periods. In all, fermented products improve the health of people who consume them on a regular basis. Ganjang p…
fromwell / 124-1, Nongan-gil, Gwansan-eup, Jangheung-gun, Jeollanam-do, Republic of Korea / +82-61-2851495 / http://www.fromwell.com

Vegetable plaiting materials / HS CODE [1212212010]
Cut Dried Sea Mustard (Seaweed) (Box Packaging)
"Made using only prime raw materials through traditional methods. Individually packaged for single servings, allowing for neat and convenient use."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Preparations of vegetables / HS CODE [20089990]
Green plum extract : Plum produced in Gwangyang, Jeollanam-do, is put in a fermentation container at a 1:1 ratio with sugar and fermented for 100 days, and the plum without juice is removed and aged at a low temperature …
ganamfarm / 110-12 Daebat 1-gil, Daap-myeon, Gwangyang-si, Jeollanam-do, Republic of Korea / +821064486245

Salt; sulfur;earths and stone / HS CODE [2501009090]
Seonsaengwhal Bamboo Salt (Honestly Roasted 3 Times)
Sea Salt with the Brine Removed Three-year-old bamboo is cut into individual sections, filled with sea salt, and roasted over pine firewood three times. The roasted bamboo salt is carefully selected and powdered into Seo…
Seonhan Sesang Agricultural Co., Ltd. / 118-15 Wollang-gil, Bannam-myeon, Naju-si, Jeollanam-do, Republic of Korea / +82-61-336-0388 / https://smartstore.naver.com/seonhan

Fish and Molluscs / HS CODE [160557]
Frozen Abalone Sliced(cooked) Cleaned, steamed, frozen vacuum-sealed Packed in PP tray, PE plastic bag, and shipping box Storage : -18°C freezer storage Expiration date : 2 years from the production date
The Full Moon Co.,Ltd. Wando / 5F, 34, Dosan-daero 30-gil, Gangnam-gu, Seoul, Republic of Korea / +82-70-8648-1677 / http://wandoboy.com/

Preparations of vegetables / HS CODE [2005991000]
IDFarm Altari Kimchi (Korean Ponytail Radish Kimchi)
IDFarm's Altari Kimchi is made exclusively with carefully selected, fresh, high-quality altari radish grown in Jeollanam-do, Korea, using 100% domestically sourced ingredients personally selected by our company. The alta…
IDFarm Co., Ltd / 106 Ujeong-ro, Naju-si, Jeollanam-do, Republic of Korea / +82-61-337-0201

Preparations of vegetables / HS CODE [2103909090]
seasoned mixvegatable with red pepper paste
seasoned mixvegatable with red pepper paste
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Miscellaneous edible preparations / HS CODE [20089950]
Kelp Bugak (Low-Salt Glutinous Rice Handmade Seaweed Snacks)
Enhanced with secret broth made with delicious proportions, boiled with glutinous rice to add richness, and dried at the optimal temperature for crispiness.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Fish and Molluscs / HS CODE [1605571000]
Seasoned Abalone with Seaweeds Bibim (Soy Sauce)
Wando abalone with seaweed Wando abalone with seaweed sauce Wando abalone seaweed with red pepper paste It is made by collecting fresh live abalone grown in the clean sea of Wando. It is a pickled abalone seaweed pick…
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com