AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Preparations of meat / HS CODE [1605579000]
1.Sous Vide Dried Abalone Snack is an innovative seafood snack that blends traditional craftsmanship with modern culinary techniques. Fresh abalone is delicately cooked using the sous vide method, ensuring a tender and f…
해미원 영어조합법인 / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-554-8400 / http://www.seacultuer.kr
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Organic chemicals / HS CODE [2942.00]
Features and Benefits § Contains amino acids essential for root crops. § Natural physiological regulators assist in the transition from vegetative growth to reproductive growth. § Promotes root initiation, root bulking…
HANA BIOTECH CO.,LTD / 60-23, Gunseogongdan-ro, Gunseo-myeon, Yeongam-gun, Jeollanam-do, Korea / +82-31-662-7811 / http://hanabiot.com
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Vegetable plaiting materials / HS CODE [121221]
○ In order to make the best seaweed rich in nutrients in the sea, it is produced using the raw materials raised between January and April in a traditional way using natural sesame seeds. Dry dried seaweed without any art…
Garimi Co.,Ltd / 123, Daeyangsandan-ro 125beon-gil, Mokpo-si, Jeollanam-do, Korea / +82-70-4659-4727 / http://www.k-garimi.co.kr
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Salt; sulfur;earths and stone / HS CODE [2501009090]
Seonsaengwhal Bamboo Salt (Honestly Roasted 3 Times)
Sea Salt with the Brine Removed Three-year-old bamboo is cut into individual sections, filled with sea salt, and roasted over pine firewood three times. The roasted bamboo salt is carefully selected and powdered into Seo…
Seonhan Sesang Agricultural Co., Ltd. / 118-15 Wollang-gil, Bannam-myeon, Naju-si, Jeollanam-do, Republic of Korea / +82-61-336-0388 / https://smartstore.naver.com/seonhan
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Beverages, spirits and vinegar / HS CODE [2101209090]
Inspired by three hidden attractions in Naju, Jeollanam-do, This is a premium tea bag blended with Naju pear and black tea/herbal tea. High-quality ingredients from all over the world, such as European organic black tea …
TEASON / #104, 760, Bitgaram-ro, Naju-si, Jeollanam-do, Korea / 070-8064-7405 / http://www.teason.kr
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Preparations of vegetables / HS CODE [21039010]
Soybean paste with fermented soybeans in a traditional way
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr
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Edible vegetables / HS CODE [0712391020]
Shiitake Mushroom (HYANG SIN) 80g
It is a product made by drying shiitake mushrooms grown in solid oak. Hyangsin is a shiitake mushroom that misses the harvesting time, and it has a shape of 80% or more spread of the mushroom head.
Jeongnamjin Jangheung Oak Mushroom Co.,Ltd / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea / 82-61-863-7704 / http://www.jjpyogo.com
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Preparations of vegetables / HS CODE [2003909000]
Shiitake Mushroom Snack (Corn)
Delicious, crispy and like nothing you’ve ever tasted! These crispy snacks crunch like chips but are actually made from fresh, thick-cut mushrooms grown right by our own farmers. Taste two adventurous flavors: Mild , Cor…
Jeongnamjin Jangheung Oak Mushroom Co.,Ltd / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea / 82-61-863-7704 / http://www.jjpyogo.com
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Live animals / HS CODE [3101]
A special product that can be used simultaneously as a fermentation agent for fermentation of livestock manure and agricultural soil improvement (several cropping disturbance) Use fermented compost to improve soil and pr…
Agricultural Corporation L Biotech Co., Ltd / 849, Chuseong 1-ro, Subuk-myeon, Damyang-gun, Jeollanam-do, Korea / +82-61-381-0383 / http://lbio.co.kr
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Vegetable plaiting materials / HS CODE [120810]
Matsoom :natural seasoning powder
Natural powder with the highest quality in Korea (Average particle size 600mesh) Produce with domestic raw materials only Ground without thermal denaturalization & preserves 100% of taste and nutrients No preservative, c…
동산파우텍 주식회사 / 203, yulchonsandan 1ro 50 haeryongmyun suncheon city jeollanamdo korea / +82-70-7732-5569 / http://www.dongsanpowtech.com
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Miscellaneous edible preparations / HS CODE [2103909040]
After washing the white beans produced in Naju thoroughly and cooking them over wood fire for more than 8 hours in a cauldron, they are made by fermenting them according to the temperature and humidity in the fermentatio…
NAJU SIGULNONJANG / 267-7, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Korea / +82-61-336-6534 / http://http//www. 정담소담.com
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Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Samchae Young Radish Kimchi
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr