AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Edible fruit and nuts / HS CODE [0808-30-00]
KOREAN SHINGO PEARS Korean shingo pears are characterized by high sugar content and crisp flesh.
BARTIZAN CORP / 709, 106 Ujeong-ro, Naju-si, Jeollanam-do, Republic of Korea / +82-10-6543-7770
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Vegetable plaiting materials / HS CODE [2008995010]
Premium Spicy Seasoned Laver (Gopchang Laver)
Grown in the clean waters of Wando, this premium gopchang-gim (seaweed) offers a delightfully crispy texture and rich umami flavor. Infused with spicy chili oil, it delivers a clean, well-balanced heat that captivates th…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim
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Beverages, spirits and vinegar / HS CODE [2202993000]
It is produced in Naju and uses agricultural products from local farms, I made glutinous rice sikhye by growing malt oil myself with barley. It contains a lot of GABA, a digestive enzyme, giving you a refreshing feeling …
NAJU SIGULNONJANG / 267-7, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Korea / +82-61-336-6534 / http://http//www. 정담소담.com
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Preparations of cereals / HS CODE [1904209000]
Organic whole grain black flakes
Tol Story We keep in mind the fact that families would like to eat more delicious organic food more often. Now, try an eating organic cereal to suit your own preferences and tastes. Find the basis for healthy eating ha…
Dowul Bio Food CO.,LTD / 400, Maecheon-ro, Gwangui-myeon, Gurye-gun, Jeollanam-do, Korea / 82-10-5065-1727 / http://www.dowul.com
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Vegetable plaiting materials / HS CODE [121221]
○ In order to make the best seaweed rich in nutrients in the sea, it is produced using the raw materials raised between January and April in a traditional way using natural sesame seeds. Dry dried seaweed without any art…
Garimi Co.,Ltd / 123, Daeyangsandan-ro 125beon-gil, Mokpo-si, Jeollanam-do, Korea / +82-70-4659-4727 / http://www.k-garimi.co.kr
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Preparations of cereals / HS CODE [1905.90.90]
"1. Soft texture made from domestically sourced glutinous rice and mugwort powder. 2. Smooth filling with a subtle sweetness. 3. Non-hardening rice cake made with a special manufacturing process."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Miscellaneous edible preparations / HS CODE [2501009010]
You can improve the shortcomings of salt vulnerable to moisture and enjoy convenient and fresh salt in camping, delivery, restaurants, and anywhere in the home with a hygienic stick-type salt. The premium sea salt 'lo' F…
HAEYEAREUM CO., LTD / 1520, Seonammun-ro, Docho-myeon, Sinan-gun, Jeollanam-do, Korea / 82-2-3663-1599 / http://www.hyrsalt.com
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Vegetable plaiting materials / HS CODE [121221]
"Harvested from the sea, the raw material is naturally processed to preserve the flavor and aroma, creating delicious dried miyeok (seaweed stems) with a satisfying chewiness."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Edible vegetables / HS CODE [0712391020]
It is a product made by drying shiitake mushrooms grown in solid oak. It has been cut and packaged into uniform sizes for easy use.
Jeongnamjin Jangheung Oak Mushroom Co.,Ltd / 38-7 Naeanguryoun-gil, Busan-myeon, Jangheung-gun, Jeollanam-do, Korea / 82-61-863-7704 / http://www.jjpyogo.com
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Fish and Molluscs / HS CODE [030781]
ASC certified abalone produced through sustainable aquaculture. Currently exporting to Japan and Vietnam.
EWAFO / 20 Dangin-gil, Gunoe-myeon, Wando-gun, Jeollanam-do, Republic of Korea / +82-61-555-0150
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Fish and Molluscs / HS CODE [0307871000]
[ Sliced Abalone Set ] One pouch contains 2-3 dried and seasoned live abalone. Thank you for its luxurious design and neat packaging, it is also good as a gift for precious people. It is suitable for display of premi…
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com
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Vegetable plaiting materials / HS CODE [12122120]
"""1. Produced using pole-and-line method on the pristine seabeds of Wando County. 2. Exceptional taste and aroma due to exposure to natural light, recognized by consumers as premium seaweed."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh