
Preparations of vegetables / HS CODE [21039010]
Soybean paste with fermented soybeans in a traditional way
Bukha Teugpum Saeobdan / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / 821090482160 / http://www.bukha.co.kr

Vegetable plaiting materials / HS CODE [12122120]
"""1. Formed evenly to have thick particles, enhancing the strong aroma typical of regular seaweed. 2. Dense seaweed spacing prevents tearing when making kimbap."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Miscellaneous edible preparations / HS CODE [1902191000]
This broth dish, made with domestically sourced squid, offers a refreshing flavor and a chewy texture. Thinly sliced radishes add a clean finish that enhances the overall taste.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Beverages, spirits and vinegar / HS CODE [2202109000]
17 ingredients, including peonies grown in Naju, are carefully extracted at low temperatures for 24 hours.We manufacture herbal medicine Ssanghwa tea.
myall / 5, Sinchang-gil, Bonghwang-myeon, Naju-si, Jeollanam-do, Korea / +82-61-337-6337 / http://myall.kr

Fish and Molluscs / HS CODE [030549]
1. Shinan Geonjeong dried fish -Geonjeong is a luxury product that considers the dignity of the recipients, which was born through long-standing traditional methods, wisdom, and strict process. -We only stick to natural…
Fishery Union Corporation Shinan Geonjeong / 115, Dolmaji-gil, Jeungdo-myeon, Sinan-gun, Jeollanam-do / +82-61-276-3928 / http://www.slowfish.co.kr

Preparations of meat / HS CODE [121221]
Capsosiphon fulvescens seeweed / sea vegatables grown only in the south west Korean clean sea area / plenty of P, Ca, 5 times of milk/ Fe, 20 times of milk/ Vitamin A, C/ Mineral/ Dietry fiber/ Alginic acid/ Asparaginic …
MMFOOD Ltd / 28, Sinheung-ro, Mokpo-si, Jeollanam-do, Korea / +82-61-984-8721

Fish and Molluscs / HS CODE [0307721000]
It is a product that vacuums and freezes only the cockle kernel by boiled the cockle, and it can be used for cockle cooking immediately after thawing without the need to boil and lay the shell.
BEOLGYOCODFISH CO.,LTD. / 185-95, Jangam-gil, Beolgyo-eup, Boseong-gun, Jeollanam-do, Korea / 82-61-745-9907 / http://www.k-cockle.com

Fish and Molluscs / HS CODE [0307830000]
After blanching fresh live abalone, it is rapidly frozen at -60°C to maintain its freshness and nutrients. It is then thoroughly cleaned in a HACCP-certified facility. Our Snowflake Abalone is versatile and can be used i…
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com

Beverages, spirits and vinegar / HS CODE [2202999000]
Solarberry Korean Cornus Fruit Juice gift set
1) Product Name: Solar Cornus fruit juice 2) Product Amount : 80ml*30ea/1unit 3) Our company produces 70 units per day. If a preorder is made 20 days in advance, we can provide 1000 units. 4) Ingredients : Mixed Cornus f…
Mt.Jiri Special Crops Parming Co.,Ltd / Mt.Jiri Special Crops Parming Co.,Ltd, 103, Jeongsan-gil, Sandong-myeon, Gurye-gun, Jeollanam-do, Korea / +82-61-783-9889 / https://smartstore.naver.com/sansuyou

Beverages, spirits and vinegar / HS CODE [2202999000]
Product Name : PurePlan Real Ginger Ingredient : Ginger Extract 91%, Citron Extract 4%, Pear Concentrate 2% Packaging : Spout pouch 100ml x 15ea, 280 x 95 x 180 (mm) Shelf Life : 24 Months Certified : HACCP, ISO22000, FD…
Pure bright and warm cooperative / 13 Oesan-gil, Podu-myeon, Goheung-gun, Jeollanam-do / 82-61-834-3665 / http://www.pureplan.co.kr

Preparations of vegetables / HS CODE [2103901030]
Haetkongmaru red pepper paste 450g / 900g
The red pepper paste product of Haetkongmaru Jangheung Foods is made using red pepper powder made from domestic solar candles, Korean fermented soybean powder, and sea salt that has been removed for more than five years,…
janggungfood / 49-19, Gisan-gil, Anyang-myeon, Jangheung-gun, Jeollanam-do, Republic of Korea / 070-7716-6900

Vegetable plaiting materials / HS CODE [12122120]
Dried Laver(Traditional Jarae Laver) Top Quality
"""1. Utilizing only prime raw materials harvested at the right time to ensure superior quality. 2. Made using traditional methods without artificial processing, preserving the natural taste and aroma."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh