AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Fish and Molluscs / HS CODE [1605579000]
It is a product that was quickly frozen after cleaning the fresh abalone cleanly. (You can consult on various sizes and packaging methods)
Wando Abalone Co., LTD / 11, Nonggongdanji 8-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82615553600 / http://www.wakorea.kr/
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Fish and Molluscs / HS CODE [030781]
ASC certified abalone produced through sustainable aquaculture. Currently exporting to Japan and Vietnam.
SSAFO / 24-9 Dojang 1-gil, Geumil-eup, Wando-gun, Jeollanam-do, Republic of Korea / *82-61-553-5900
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Vegetable plaiting materials / HS CODE [2008.99]
MANNA SEASONED & GRANULATED SEAWEED (JABAN)
Seaweed, which was collected from the southern part of the clean sea carefully selected by Seaweed craftsman, was made by minimizing the amount of oil and sugar. It is characterized by its lightness and savory texture u…
manna food co. ltd / 97-4, Donghampyeongsandan-gil, Daedong-myeon, Hampyeong-gun, Jeollanam-do, 57141, Republic of Korea / +82-61-894-7990 / http://www.mannafood.net
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Miscellaneous edible preparations / HS CODE [2104102000]
Fresh and rich chueotang with honest taste with clean local domestic loach and domestic radish
GOLDENHlLL CO,LTD / 455-90, Noan-ro, Noan-myeon, Naju-si, Jeollanam-do, Republic of Korea / +82-61-332-1998
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Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Alliumhookeri Bitter Lettuce Kimchi
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr
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Vegetable plaiting materials / HS CODE [1212212020]
"Also known as 'so miyeok,' it offers a unique, delightful chewiness. Its resilient texture makes it ideal for wrapping and enjoying as a leafy wrap."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Fish and Molluscs / HS CODE [0305594000]
Dried Yellow Corvina with Red Pepper Paste
This beautiful Yellow Corvina is made spicy with a mixture of meju powder, startch syrup, garlic, onion, and pear. It is aged in red pepper paste for maximum flavor.
MISUNG FISHERY ASSOCIATION CORP / 195-28, Yeonggwang-ro, Beopseong-myeon, Yeonggwang-gun, Jeollanam-do, Republic of Korea / +82-61-356-9999
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Vegetable plaiting materials / HS CODE [1212211010]
Roasted Laver (Freshly Baked Laver) 5 Sheets (Freshly Roasted Gopchang Jaerae Laver Seaweed
Wando Gopchang Traditional Seaweed, a product of wisdom accumulated from local ancestors for more than 200 years, is produced by the holding method (traditional style) on clean mudflats in Wando-gun, and is recognized by…
Badamyeongga / 12,Nonggongdanji 4-gil, Wando-eup,Wando-gun Jeollanam-do South Korea / +82-61-553-6455 / http://www.wandomall.co.kr
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Vegetable plaiting materials / HS CODE [200899]
MANNA SEASONED ORIGINAL SEAWEED
It is a high-quality seaweed made with carefully selected seaweed and mineral-rich Shinan sun-dried salt.
manna food co. ltd / 97-4, Donghampyeongsandan-gil, Daedong-myeon, Hampyeong-gun, Jeollanam-do, 57141, Republic of Korea / +82-61-894-7990 / http://www.mannafood.net
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Preparations of cereals / HS CODE [190410]
Organic Brown Rice Flakes_Vegetables
Organic brown rice flakes_vegetables are vegan cereals containing 100% domestic organic 7 whole grains and 5 vegetables. It is flavored and colored using only domestic organic whole grains and vegetables without any ch…
Misillan Farm Co., Ltd. / 2584, Seomjingang-ro, Gokseong-eup, Gokseong-gun, Jeollanam-do, Korea / +82-61-363-6060 / http://www.misillan.com
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Live animals / HS CODE [0304.89]
1. bonelesss so kids and elders can eat it. 2. small portion (150g): easy to keep and cook 3. frozen (ready to cook after defroasted)
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Fish and Molluscs / HS CODE [3228602047]
It is produced in Wando, which boasts a clean marine environment, and has excellent freshness and taste. It is grown on kelp and seaweed, which are rich in nutrients, so the meat is plump and the texture is chewy.
TheJoeunSusan / 27, Nonggongdanji 3-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / 82-61-555-7080 / http://전남 완도군 완도읍 농공단지3길 27