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JeollaNamdo Product List

  • Balloon Flower Pear Juice

    Beverages, spirits and vinegar / HS CODE [220299-200]

    Balloon Flower Pear Juice

    pear juice with bellflower roots Gavo Farms makes pear juice is made in its own manufacturing method “flash pasteurization after low temperature-maturing” after washing fresh pears and squeezing them, so this pear juice …

    GAVOFARMS CO.,LTD  / 30-29, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Korea  / +82-61-334-1160  / http://www.gavo.co.kr

  • Dried Sea Tangle   (for Bossam Dried Kelp)

    Vegetable plaiting materials / HS CODE [12122120]

    Dried Sea Tangle (for Bossam Dried Kelp)

    """1. Made using seasonal prime raw materials through traditional methods, preserving taste and aroma. 2. Seaweed product that retains the rich and intense flavor of kelp. 3. Dried product, can be stored at room temperat…

    Namdo Soban  / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea  / +8210-3050-8969  / https://smartstore.naver.com/shinanfresh

  • Low-Molecular Fish Collagen Jelly Stick ABC Juice / 20g x 30 Packets / Vegetable

    Preparations of vegetables / HS CODE [2106909099]

    Low-Molecular Fish Collagen Jelly Stick ABC Juice / 20g x 30 Packets / Vegetable

    ABC Juice Inner Beauty Collagen Jelly Stick Easy-to-cut front of the package stick that is fast and simple to use Low-molecular weight collagen, fish collagen ABC mixed fruit juice(Apples, Beets, Carrots) Inner beaut…

    Marine Techno Inc  / 26-192, Yulchonsandan 4-ro, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea  / +82-70-7612-0537  / http://www.marinetechno.kr

  • RE:alive

    Miscellaneous edible preparations / HS CODE [210690]

    RE:alive

    It is a personalized food intake solution that is a convergence product of food and ICT technology that analyzes exercise ability and suggests intake methods. Explanation 1. Re:alive is a food that helps recover from f…

    P2J  / 10, Ujeong-ro, Naju-si, Jeollanam-do, Korea  / +827042298059  / https://www.spmaos.com

  • Jangheung No-Acid Seaweed, Jangheung No-Acid Roasting Gimbap Seaweed

    Live animals / HS CODE [1212211010]

    Jangheung No-Acid Seaweed, Jangheung No-Acid Roasting Gimbap Seaweed

    Jangheung is known to be the one and only the cleanest marine ecological zone in down south of Korea Producing ""SOONSOO"" roasted seaweed based on fresh water Laver Using certified premium raw materials for organic prod…

    SOONSOOHAEJAK  / 280, Sandan-ro, Jangheung-eup, Jangheung-gun, Jeollanam-do, Republic of Korea  / +82-2-6959-7691

  • Chwi Dried Vegetable

    Preparations of vegetables / HS CODE [0712902096]

    Chwi Dried Vegetable

    o Namul with the sea breeze and sunshine of Goheung - Natural drying by turning over by hand several times, not by machine drying - Maintains the scent and soft texture of herbs o Simplicity that does not requ…

    Damwoo Co., Ltd.  / 15-6, Bongsan-ro, Dohwa-myeon, Goheung-gun, Jeollanam-do, Korea  / +82-61-835-7375  / http://www.damwoo.net

  • soybean paste

    Preparations of vegetables / HS CODE [21039010]

    soybean paste

    Soybean paste with fermented soybeans in a traditional way

    Bukha Teugpum Saeobdan  / 1108 Damjang-ro Bukha-myeon1108, Damjang-ro, Bukha-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea  / 821090482160  / http://www.bukha.co.kr

  • Korean doenjang

    Cereals / HS CODE [2103.90-10]

    Korean doenjang

    We use white beans produced in Naju and boil them in a cauldron for more than 8 hours The beans are crushed well to make fermented soybeans and fermented to make soy sauce and soybean paste. We only sell soybean paste th…

    NAJU SIGULNONJANG  / 267-7, Iseulchon-gil, Noan-myeon, Naju-si, Jeollanam-do, Korea  / +82-61-336-6534  / http://http//www. 정담소담.com

  • Dried Laver(Kimbap Laver)

    Vegetable plaiting materials / HS CODE [12122120]

    Dried Laver(Kimbap Laver)

    """1. Formed evenly to have thick particles, enhancing the strong aroma typical of regular seaweed. 2. Dense seaweed spacing prevents tearing when making kimbap."""

    Namdo Soban  / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea  / +8210-3050-8969  / https://smartstore.naver.com/shinanfresh

  • Dried Yellow Corvina with Red Pepper Paste

    Fish and Molluscs / HS CODE [0305594000]

    Dried Yellow Corvina with Red Pepper Paste

    This beautiful Yellow Corvina is made spicy with a mixture of meju powder, startch syrup, garlic, onion, and pear. It is aged in red pepper paste for maximum flavor.

    MISUNG FISHERY ASSOCIATION CORP  / 195-28, Yeonggwang-ro, Beopseong-myeon, Yeonggwang-gun, Jeollanam-do, Republic of Korea  / +82-61-356-9999

  • Dried seaweed fulvescens

    Vegetable plaiting materials / HS CODE [1212212010]

    Dried seaweed fulvescens

    This product is a premium freeze-dried seaweed that is rapidly cooled by washing high-quality seaweed from Wando, Jeollanam-do. It is stored at room temperature and put directly into various cooking such as rice-cake sou…

    gogeumbada  / 504, Gogeumdong-ro, Gogeum-myeon, Wando-gun, Jeollanam-do, Korea  / +821071590754  / http://www.haeppeum.com

  • Dolsan Samchae Leaf Mustard Kimchi

    Preparations of vegetables / HS CODE [2005.99.10]

    Dolsan Samchae Leaf Mustard Kimchi

    Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…

    SocialBio.inc  / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / 82-61-691-3739  / http://socialbio.kr