
Vegetable plaiting materials / HS CODE [2008995010]
Kelp Bugak (Low-Salt Glutinous Rice Handmade Seaweed Snacks)
A premium traditional Korean snack crafted through a meticulous handmade process. These crispy chips are made by coating Korean kelp with glutinous rice batter and lightly frying them to perfection. The result is a snack…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim

Fish and Molluscs / HS CODE [0307810000]
The hatched baby abalone, which is artificially fertilized in the same place as the dark room where the photos are printed, will be raised at the land chippae breeding farm for about 8 to 12 months and shipped to fisherm…
seomjeonbok fishery association co.,ltd / 32-14, NONGGONGDANJI 7-GIL, WANDO-EUP WANDO-GUN, JEOLLANAM-DO, KOREA / 82+61+552-9707 / http://www.섬전복.com

Live animals / HS CODE [12122120]
Dried Laver (Gopchang Jarae Laver Medium Quality
"""1. Produced using only seasonal prime raw materials through traditional methods. 2. Ensures excellent quality. 3. Visually appealing with hygienic and neat packaging, suitable for gifting purposes."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Preparations of vegetables / HS CODE [2202991000]
Goryeo red ginseng, known for its energy recovery, is popular with the public. Aronia, which contains anthocyanins and various flavonoids, is known to be effective in antioxidant, vision improvement and prevention. By ad…
Marine Techno Inc / 26-192, Yulchonsandan 4-ro, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea / +82-70-7612-0537 / http://www.marinetechno.kr

Salt; sulfur;earths and stone / HS CODE [2501001022]
3years aged solar salt in rice straw bag 1. Aged Mudflats solar salt in rice straw bag at least 3years 2. Higher NaCl content compare to regular Korean solar salt 3. No bitter taste and rich umami taste 4. Noticeable Mg…
Beoksu salt / 212, Chilsan-ro 9-gil, Yeomsan-myeon, Yeonggwang-gun, Jeollanam-do, Korea / +82-10-9324-4211

Live animals / HS CODE [1604]
Semi-dried Yellow Corvina (The fish is from China)
-It is most famous semi-dried fish in Korea which is well known for premium present for holiday. -Bigger than Yeonggwang-gulbi. -It is only made in Beobseong gulbi town.
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Preparations of cereals / HS CODE [1904109000]
BongBong Pop Purple Sweet Potato
Bongbong Pop is a snack that babies eat while doing finger exercises (small muscle) at the time of small muscle exercise. We're not raising as many babies as we used to, but we're raising one or two children, and more an…
ONEULDO CO.,LTD / 451-28, Gangbyeon-ro, Hwangnyong-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-02-1899-1908 / http://www.oneuldoc.com

Vegetable plaiting materials / HS CODE [12122120]
Dried Sea Tangle (Kelp) Low Quality
"1. Made using seasonal prime raw materials through traditional methods, preserving taste and aroma. 2. Rich in dietary fiber, beneficial for digestion and intestinal health, effective in preventing constipation. 3. Suit…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Preparations of meat / HS CODE [1905901090]
Korean dried laver was fried. It is crispy because fried laver is combined with Japanese Noriten. You can enjoy several flavors with various types of sauce. Sauce includes Mala, Takoyaki, Salmon, Pollack Roe, Wasabi, …
arawoom / 506-16(OCHEON-DONG)MANGYANG-RO ROAD, YEOSU-SI JEOLLANAM-DO SOUTH KOREA / 82616531400 / http://arawoom.com

Live animals / HS CODE [1601009000]
It uses antibiotic-free dark chlorine grown directly in natural grazing on a HACCP-certified farm, so it has no unique smell. It uses a special seasoning for onion-fermented soy sauce to remove the smell of the meat and …
DAEKIL Inc.by Agricultural Corporatio / 2-6 Sinchon 2-gil, Seo-myeon, Suncheon-si, Jeollanam-do, Republic of Korea / 82-61-751-0624 / https://blackgoatmind.mycafe24.com/en/

Preparations of vegetables / HS CODE [2005991000]
Korea's most representative kimchi. Salted cabbage, washed, drained, and mixed with various spices to make it. if you eat it right after you make it, it tastes spicy, crisp, and fresh. when it is matured, it is rich in f…
yellowfoods Co., Ltd. / 2-13, Sinhosinchon-gil, Hwangnyong-myeon, Jangseong-gun, Jeollanam-do, Korea / +82-061-393-0688 / http://www.yellowfoods.co.kr

Products of animal origin / HS CODE [0305591000]
"Fresh anchovies caught using traditional, eco-friendly fishing methods, boiled and dried with traditional techniques and care without being overly salted, providing a subtle sweetness."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh