
Edible vegetables / HS CODE [0712902099]
The dried taro stem is rich in dietary fiber, which helps intestinal health and is rich in various nutrients such as folic acid and potassium.
sandeulbaram / 8196 Jindo-daero, Gunnae-myeon, Jindo-gun, Jeollanam-do / +82-061-542-4542 / http://www.sdbaram.com

Fish and Molluscs / HS CODE [03033900]
The healthy and fresh flounder was cleaned and quick-freeze according to a certain size. Fresh flounder is processed on the same day to preserve its taste and nutrition. The fish can be processed according to buyers’ pre…
HAESUNGINTERNATIONAL / 11-8, Gaepo-ro 145beon-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82615543390 / http://haesungint.com

Miscellaneous edible preparations / HS CODE [21069090]
Joints and memory are premium Secret Duo The Anthriscus sylvestris Hoffm plus ginkgo leaves
- Production of 'The Anthriscus sylvestris Hoffm extract', which has more than twice the effectiveness of improving arthritis compared to existing raw materials - The only raw material approved by the Ministry of Food an…
Natural Cure Co., Ltd. / 123 Nanosandan-ro, Nam-myeon, Jangseong-gun, Jeollanam-do, Republic of Korea / +82-1833-7366

Vegetable plaiting materials / HS CODE [2008995010]
Gim Bugak (Low-Salt Glutinous Rice Handmade Seaweed Snacks)
Our Crispy Glutinous Rice Seaweed Chips are a wholesome snack that captures the traditional taste and care of Korean craftsmanship. Each piece is carefully handmade by layering premium Korean seaweed with glutinous rice,…
WANDO MYEONGGA / 21-4 Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Republic of Korea / +82-10-3050-6576 / https://smartstore.naver.com/jalsaenggim

Preparations of cereals / HS CODE [1901909091]
It is good rice that has the biggest influence on the taste of rice cakes. Pumpkin Sirutteok is made with 100% domestic Hep glutinous rice The red beans in pumpkin goji-si-ru-tteok are made with whole red beans instead o…
jangga / 5, Jayu-ro 134beon-gil, Mokpo-si, Jeollanam-do, Korea jangga / +82612472350

Preparations of vegetables / HS CODE [2005999000]
Made with Only 2 Ingredients: Premium Haenam Sweet Potatoes & 100% Rice Bran Oil. Patented Frying Technology – Unique Method Using Water & Oil for a Crispy, Lighter Bite. Haenam Sweet Potatoes are harvested from the clea…
Haenam Cham Farm Co., Ltd., an agricultural corporation / 40 Sikpumteukhwadanji-gil, Masan-myeon, Haenam-gun, Jeollanam-do, Republic of Korea / +82-61-537-7146

Products of animal origin / HS CODE [0305591000]
Large anchovies, approximately 7-10cm in size, are primarily used for making broth. While you can boil them whole, for a cleaner taste, it's recommended to remove the innards and heads. Roast them once in a dry pan befor…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Miscellaneous edible preparations / HS CODE [210500]
* Background of Launching : Product of watermelon shaved ice using watermelon flesh * Design of Package : A cool and clean watermelon shaved ice image was designed by adding a cool watermelon fruit image. * Flavor : You …
LAVELEE CO., LTD. / 127-1, SSANGCHUNG-RO, HWASUN-EUP, HWASUN-GUN, JEOLLANAM-DO, KOREA / +82-31-797-3501 / http://www.lavelee.co.kr

Beverages, spirits and vinegar / HS CODE [2206009090]
Hongju literally means "red liquor" and the name comes from its color. It is of one of korea's traditional distiiied pure grain (rice) wines, and gromwell roots,wildly grown in the hills,are added in the distillation pro…
대대로영농조합법인 / 98 dunjeon-ri, gunnae-myeon, jindo-gun, / 0615423388 / http://e-hongju.co.kr

Preparations of vegetables / HS CODE [2005991000]
Jayeonrak green pepper-young summer radish-water kimchi
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com

Preparations of vegetables / HS CODE [2005991000]
IDFarm's Altari Kimchi is made with only the freshest, highest quality Altari radishes grown in Jeollanam-do. It is made by fermenting for 3 to 5 days depending on your preference. It is delicious.
IDFarm Co., Ltd / 106 Ujeong-ro, Naju-si, Jeollanam-do, Republic of Korea / +82-61-337-0201

Products of animal origin / HS CODE [1902191000]
"Crafted to capture the savory yet mild flavor, balancing the distinct briny aroma of abalone innards, our seaweed soup is a favorite for all."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh