
Products of animal origin / HS CODE [0305591000]
"Fresh anchovies caught using traditional, eco-friendly fishing methods, boiled and dried with traditional techniques and care without being overly salted, providing a subtle sweetness."
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Beverages, spirits and vinegar / HS CODE [2202999000]
Visvita Organic Aloe Vera Drink
Visvita Organic Aloe Vera drink is the best option for consumers who want to consume Aloe in the healthiest way. We recommend Visvita Organic Aloe Vera Drinks for those who want to consume aloe, but are hesitant to becau…
Yein Trading and Global Inc. / 73, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-833-0906 / http://www.yeintng.com

Beverages, spirits and vinegar / HS CODE [2009891090]
Product Features 1. A natural ABP juice made with no artificial coloring, no flavoring, no added sugar, and no preservatives. 2. Made using locally sourced Naju pear, washed with 100m-deep bedrock water and cold-pr…
GAVOFARMS CO.,LTD / 30-29, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Korea / +82-61-334-1160 / http://www.gavo.co.kr

Preparations of cereals / HS CODE [1901909091]
Matnarang Tteok-guk is a product that raises the level of rice cakes to a new level. It is chewy and soft by further enhancing cleanliness and freshness. It is easy to cook, so both men and women can enjoy it without any…
Sung Ji F&D Co. Ltd. / 68, cheonggyegongdan 1-gil, cheonggye-myeon. muan-gun, jeollanam-do, korea / +82612817070 / http://www.e-sungji.co.kr

Vegetable plaiting materials / HS CODE [12122120]
Roasted Laver (Twice-Roasted Kimbap Laver)
"""1. Made by selecting thin and soft raw materials harvested from the clear waters of the pristine sea. 2. Uniformly formed particles prevent tearing when making kimbap compared to regular seaweed."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Vegetable plaiting materials / HS CODE [2008.99]
BADAMONGCHO Crispy Seasoned Seaweed Flakes Hot spicy
1. Two Flavor Options for All Ages → The product is offered in two carefully developed flavors: a crispy and savory Original flavor that children enjoy, and a Hot & Sweet Spicy flavor designed to appeal to adult tastes.…
HAESONG NS / 4F, 256 Yeongsan-ro, Mokpo-si, Jeollanam-do, Republic of Korea / +82-10-3917-9508 / https://badamongcho.store/

Vegetable plaiting materials / HS CODE [12122120]
"""1. Made solely from clean seaweed harvested in the pristine waters of Wando Sea and salt. 2. Retains the unique chewiness of seaweed."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Miscellaneous edible preparations / HS CODE [1904.10]
Bubble Rice is a product made with organic brown rice as its base, and it includes ingredients that children love. It comes in 8 varieties: brown rice, pumpkin, banana, blueberry, strawberry, apple and carrot, cheese, …
JJANGJUK / 62-215, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Republic of Korea / +82-61-350-7800 / https://www.jjangjuk.com

Vegetable plaiting materials / HS CODE [12122120]
"""1. A proper blend of 90% wakame seaweed and 10% seaweed preserves their distinct aroma. 2. Produced using the pole-and-line method on seabeds. 3. Optimal exposure to natural light enhances taste and aroma."""
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Vegetable plaiting materials / HS CODE [121221]
Boiled&Dried; Tot (Hijikia Fusiforme)
"""1. Dried from the pristine waters of the clean Cheonghae area, using the nutritious sea squirt, also known as the sea fireweed. 2. Abundantly rich in minerals such as zinc, calcium, iron, and other inorganic compounds…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Beverages, spirits and vinegar / HS CODE [2206]
I made a 12-degree table wine with only rice and taro yeast from the region, and it boasts a six-month consumption period.
sihyangga / 4 Geunchon 1-gil, Samgi-myeon, Gokseong-gun, Jeollanam-do, Republic of Korea / 07041130915 / http://sihyangga.co.kr

Preparations of vegetables / HS CODE [2005.99.10]
Dolsan Samchae Watery Leaf Mustard Kimchi
Dietary sulfur is helful in diabetes and high blood pressures and has an excellent effect on improving the skin and strengthening the bones. Samchae has 6 times the amount of sulfur as garlic and contains saponin as much…
SocialBio.inc / 2080-18, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / 82-61-691-3739 / http://socialbio.kr