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JeollaNamdo Product List

  • Summer Hatsaldameun Brand Sea Salt  (Refined Salt)- 1kg

    Salt; sulfur;earths and stone / HS CODE [2501000]

    Summer Hatsaldameun Brand Sea Salt (Refined Salt)- 1kg

    As a premium sea salt product that is made from the summer salt produced through an environment-friendly craftsmanship spirit, with abundant minerals, low salinity and deep taste. (A refined salt product that helps coo…

    Joowon Salt Farm  / Joowon Salt Farm : Sudaeri 34-7, Bigeummyon, Shinangun, Jeonnam, Korea  / 01053072981  / http://www.thesaltfarm.co.kr

  • ROASTED&SEASONED; LAVER

    Preparations of meat / HS CODE [200899]

    ROASTED&SEASONED; LAVER

    It is an easy product to enjoy with bibimbap, rice balls, and rice cake soup garnish. It is a product that has a savory and crispy taste by adding sesame oil and perilla oil to a carefully selected high-quality stone pla…

    HAESONG FOODS CO.,LTD  / 1399, senam_ro, sanpo_myeon, naju_si, jeollanam_do, korea  / 061-336-9289

  • Naju pear bread

    Preparations of cereals / HS CODE [1102902000]

    Naju pear bread

    1. Korea is 100% of rice - imported NO, our rice YES It was filled with fresh and nutrition and nutrition. 2. I'm just like that - Additionally, you can enjoy more sweet and enjoy more sweet. 3. Gluten, preservation fee …

    RAINBOW FARM  / 654 west Naju, Wanggok-myeon, Naju, Jeollanam-do  / +82-62-335-0021  / https://njrainbow.modoo.at

  • SEA MUSTARD

    Vegetable plaiting materials / HS CODE [1212212010]

    SEA MUSTARD

    Only the best seaweed is carefully selected from the clean waters off Wando. Prime seaweed with deep, rich broth that simmers well. It has a good texture as it is made from nature, and you can feel the scent of the sea. …

    HAEDAM FOODS CO.,LTD  / 656-74, Cheongja-ro, Chillyang-myeon, Gangjin-gun, Jeollanam-do, Korea  / +82-61-433-2453  / https://smartstore.naver.com/hadam-food

  • Gim (Seaweed) Chocolate  – A Premium K-Food Crafted from Local Marine Ingredients

    Vegetable plaiting materials / HS CODE [1806.90]

    Gim (Seaweed) Chocolate – A Premium K-Food Crafted from Local Marine Ingredients

    This product is a premium dessert made by combining seaweed harvested in Goheung, Jeollanam-do, Korea with chocolate. Rooted in locally sourced marine ingredients, it reinterprets traditional seaweed through a modern cul…

    Jijookmarket34degrees  / 581, Uju-ro, Podu-myeon, Goheung-gun, Jeollanam-do, Korea  / +82-10-5963-7504  / https://litt.ly/sinsungho_1957

  • Salt-fermented alaska pollack roe

    Preparations of meat / HS CODE [1604209000]

    Salt-fermented alaska pollack roe

    Sorting and instant froze really column select, that salt after controlling, mixes together the roe of a pollack pickled fish of the good quality which finishes the maturing duration which is accurate with the dressing m…

    Narae traditional food co., LTD.  / 2950, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / +82-61-644-8666  / http://www.naraefood.co.kr

  • Treeabi Insensestick

    Essentaial oils and resinoids / HS CODE [3307.41.00]

    Treeabi Insensestick

    Treeabi is a Hwangchil incensestick made with 100% natural ingredients, created through a joint venture between Hwangchil Master Jeong Byeong-seok and Incense World's manufacturing artisan, following the records in old l…

    JBS Hwangchil Master. Co., Ltd  / 50, Sandan 1-ro, Jangheung-eup, Jangheung-gun, Jeollanam-do, Korea  / +82-10-3636-5767  / http://goldjbs.com

  • Garlic baguette/Oven-baked doughnuts

    Preparations of cereals / HS CODE [1905.90]

    Garlic baguette/Oven-baked doughnuts

    Garlic baguette-Healthy snacks made with real baguettes and sauce made of Korean garlic Oven-baked doughnuts-Doughnut baked in an oven without frying

    HANYOUNG FOOD Corp.  / 62-151, Dongsunonggongdanji-gil, Naju-si, Jeollanam-do, Korea  / +821067871805

  • Dolsan Mushroom Farming Association Corporation

    Lacs, gums, resins / HS CODE [1302199099]

    Dolsan Mushroom Farming Association Corporation

    It is a product sufficiently extracted in a vacuum at a low temperature of 80 to 90 degrees for 24 hours using long-term cultivation know-how and organically grown mushrooms.

    DOLSAN MUSHROOM  / 1491-12, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / +82-61-644-4548  / http://www.dolsan510.com

  • Korean Powdered Cooking Sauce

    Miscellaneous edible preparations / HS CODE [2103909090]

    Korean Powdered Cooking Sauce

    ① Powder-Based Format for Simplified Korean Cooking A Korean powdered sauce developed to simplify the preparation of various Korean dishes. Commercialization began with bulgogi, with plans to expand into other menu item…

    NAEL  / 13 Gyoyuk-gil, Naju-si, Jeollanam-do, Republic of Korea  / 821063756235  / https://www.withnael.com/

  • Dried Laver (Gopchang Jarae Laver   Medium Quality

    Live animals / HS CODE [12122120]

    Dried Laver (Gopchang Jarae Laver Medium Quality

    """1. Produced using only seasonal prime raw materials through traditional methods. 2. Ensures excellent quality. 3. Visually appealing with hygienic and neat packaging, suitable for gifting purposes."""

    Namdo Soban  / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea  / +8210-3050-8969  / https://smartstore.naver.com/shinanfresh

  • Yellow Plum Inner Beauty Collagen Jelly Stick

    Preparations of vegetables / HS CODE [2007911000]

    Yellow Plum Inner Beauty Collagen Jelly Stick

    Health habits that you take care of every day one shot a day 14 times more citric acid and 3 times more vitamin A than green plum, Low molecular fish collagen 1000mg (1 packet), biotin 400ug (1 packet), glutathione, elas…

    Marine Techno Inc  / 26-192, Yulchonsandan 4-ro, Haeryong-myeon, Suncheon-si, Jeollanam-do, Korea  / +82-70-7612-0537  / http://www.marinetechno.kr