목차



AGRICUL TURAL & FISHERY

HOME > AGRICUL TURAL & FISHERY

JeollaNamdo Product List

  • Salt-fermented octopus

    Preparations of meat / HS CODE [1605559000]

    Salt-fermented octopus

    Salt-fermented octopus

    Narae traditional food co., LTD.  / 2950, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / +82-61-644-8666  / http://www.naraefood.co.kr

  • seaweed pickled

    Vegetable plaiting materials / HS CODE [20089950]

    seaweed pickled

    Seaweed pickles collected from the clean sea are not salty but deep-tasting. Seaweed pickles are a representative dish of sea hand that can be eaten on rice or served with meat, seafood, or warm or cold food. From small …

    badalove  / 11-7,Maryanggongdan-gil,Maryang-myeon, Gangjin-gun,Jeollanam-do,Republic of Korea  / 01094832607  / http://www.badalove.co.kr

  • Aronia Brown Rice Cracker

    Preparations of cereals / HS CODE [1905.90.90]

    Aronia Brown Rice Cracker

    "1. For those who enjoy the healthy taste of brown rice, it can be enjoyed as a standalone item. 2. Cut into bite-sized pieces ideal for eating as a snack with yogurt, 3. jam, or ice cream. 4. Its wholesome nature makes …

    Namdo Soban  / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea  / +8210-3050-8969  / https://smartstore.naver.com/shinanfresh

  • Sous Vide Abalone

    Preparations of meat / HS CODE [030783000]

    Sous Vide Abalone

    1.Sous Vide Boneless Abalone is meticulously cooked at a precisely controlled temperature using the sous vide technique, ensuring an exceptionally tender and juicy texture. This premium cooking method preserves the full …

    해미원 영어조합법인  / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea  / +82-61-554-8400  / http://www.seacultuer.kr

  • Dolsan Mushroom Farming Association Corporation

    Lacs, gums, resins / HS CODE [1302199099]

    Dolsan Mushroom Farming Association Corporation

    It is a product sufficiently extracted in a vacuum at a low temperature of 80 to 90 degrees for 24 hours using long-term cultivation know-how and organically grown mushrooms.

    DOLSAN MUSHROOM  / 1491-12, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea  / +82-61-644-4548  / http://www.dolsan510.com

  • fish cake skewer

    Preparations of meat / HS CODE [1604.20-40]

    fish cake skewer

    Contents : Assorted various types ,size and volume of fish cakes inseted into skewer stick. You can also cook Fish cake stew eacily & conveniently taking advantage of this Fish cakee skewer.

    haedofood's  / 10, Gukdongnam 8-gil, Yeosu-si, Jeollanam-do, Korea  / +88-061-642-7322  / https://haedofood7322.cafe24.com/

  • Live abalone (L size)

    Live animals / HS CODE [030781]

    Live abalone (L size)

    ASC certified abalone produced through sustainable aquaculture. Currently exporting to Japan and Vietnam.

    SSAFO  / 24-9 Dojang 1-gil, Geumil-eup, Wando-gun, Jeollanam-do, Republic of Korea  / *82-61-553-5900

  • PLUM DITIZER

    Preparations of vegetables / HS CODE [2008999000]

    PLUM DITIZER

    ○ Unlike other plum extract, it does not add any sugar at all, and it is characterized by sweet taste only by fermentation. ○ Ditizer has the effect of not only overcoming fatigue and indigestion, but also relieving cons…

    NATURE PLUM CO., LTD  / 64, Yonggye-gil, Jinsang-myeon, Gwangyang-si, Jeollanam-do, Republic of Korea  / +82-61-772-3636  / http://www.natureplum.com/

  • Semi dried and sliced abalone

    Fish and Molluscs / HS CODE [0307871000]

    Semi dried and sliced abalone

    [ Sliced ​​Abalone Set ] One pouch contains 2-3 dried and seasoned live abalone. Thank you for its luxurious design and neat packaging, it is also good as a gift for precious people. It is suitable for display of premi…

    dashimachonbok  / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea.  / +82-61-552-5022  / http://www.dashimachonbok.com

  • Daily addition red ginseng + pear

    Live animals / HS CODE [20099099]

    Daily addition red ginseng + pear

    We only stick to 100% natural juice. 5-year-old red ginseng and Naju pear Only 5-year-old red ginseng and Naju pears were juiced at low temperature. In addition to the use of reliable domestic raw materials, wate…

    hosung farming Corp.  / 36, Yongjeonjidong-gil, Bonghwang-myeon, Naju-si, Jeollanam-do, 58307, Republic of Korea  / 821088941385  / http://www.oberryya.com

  • Medium Dried Anchovies

    Live animals / HS CODE [0305591000]

    Medium Dried Anchovies

    "1. Medium-sized anchovies, approximately 5-7cm in length, are used for side dishes and braising. They have a silver-white or clear yellow color, are moist, and become more flavorful as they are eaten. 2. Suitable for si…

    Namdo Soban  / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea  / +8210-3050-8969  / https://smartstore.naver.com/shinanfresh

  • mayochips original

    Preparations of vegetables / HS CODE [2005999000]

    mayochips original

    Made with Only 2 Ingredients: Premium Haenam Sweet Potatoes & 100% Rice Bran Oil. Patented Frying Technology – Unique Method Using Water & Oil for a Crispy, Lighter Bite. Haenam Sweet Potatoes are harvested from the clea…

    Haenam Cham Farm Co., Ltd., an agricultural corporation  / 40 Sikpumteukhwadanji-gil, Masan-myeon, Haenam-gun, Jeollanam-do, Republic of Korea  / +82-61-537-7146