
Organic chemicals / HS CODE [2942.00]
Product Overview 1) Product name: Careful Dry Well 2) Packaging capacity: 500 ml/bottle, 30 bottles/box, 48 boxes/palette 3) Raw materials: bi-cyclooctane, bi-cycloheptane, eugenol, saponin, fatty acid 4) Product Registr…
HANA BIOTECH CO.,LTD / 60-23, Gunseogongdan-ro, Gunseo-myeon, Yeongam-gun, Jeollanam-do, Korea / +82-31-662-7811 / http://hanabiot.com

Vegetable plaiting materials / HS CODE [2008995010]
I used seaweed from Wando, Jeollanam-do. Seaweed from Wando is soft and fragrant. The good seaweed was roasted twice to add flavor. The thick seaweed is good for sushi and gimbap.
daehanmulsan co.,ltd / 2, Nonggongdanji 4-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-10-7125-3501 / Http://www.대한물산.com

Preparations of cereals / HS CODE [1904901010]
1. Baekssemi nurungji is thoroughly managed from the stage of raw material cultivation contracts to milling. The nurungji is made by storing and milling the rice in a GAP-certified facility. 2. Baekssemi nurungji is bak…
석곡농업협동조합 / 5, Gangbyeon-ro, Seokgok-myeon, Gokseong-gun, Jeollanam-do, Korea / +82-061-362-3042

Miscellaneous edible preparations / HS CODE [HS2103.90]
1. Specifications 1) Gamtae grows in natural conditions in healthy tidal flats on the southwest coast (living in clean, unpolluted seas). 2) It has a refreshing sea scent and taste and contains various nutrients such as …
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Preparations of cereals / HS CODE [1902191000]
√ We made our own noodles in a traditional way using oats grown by ourselves. √ Homemade noodles with a chewy texture. √ Oats are added to make it softer and more digestible. √ Oat powder, purple sweet potato powder, swe…
Haemalgeum.com / 205, Dugok-gil, Duwon-myeon, Goheung-gun, Jeollanam-do, Republic of Korea / 82 61 835 7293 / http://xn--qz2bo0wh9irkc.com/eng/main.php

Miscellaneous edible preparations / HS CODE [210410]
1. Domestic abalone meat 100%, 2. Real white truffle oil 1.5% 3. Golden grain recipe (more than 50% oats) chewy texture 4. Artificial additives (flavor, color, preservatives) zero 5. 9months at room temperature in ste…
wandoda / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://www.wandoda.com/?

Edible vegetables / HS CODE [0709599000]
enoki mushroom
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Miscellaneous edible preparations / HS CODE [160557]
1. Convenient storage (36 months shelf life) Since it is stored at room temperature, it is convenient to eat while keeping it in any season or area. 2. It contains abalone meat that has been trimmed without skin and oliv…
wandoda / 9, Nonggongdanji 2-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-553-2424 / http://www.wandoda.com/?

Preparations of meat / HS CODE [0307830000]
1.Steamed Whole Abalone is carefully steamed and then rapidly frozen at -60°C to lock in its rich flavor and nutrients. One of its distinctive features is the diamond-shaped scoring on the surface, which enhances both ae…
해미원 영어조합법인 / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-554-8400 / http://www.seacultuer.kr

Preparations of vegetables / HS CODE [2005991000]
It is a traditional Jeollanam-do kimchi made by experts. It is made with 100% natural ingredients carefully selected by itself. It uses fresh vegetables grown in the loess fields of Namdo. Three kinds of salted shrimp, s…
JAYEONJIRAK CO., LTD. / 80, Cheongjeongsikpumdanji-gil, Donggang-myeon, Goheung-gun, Jeollanam-do, Korea / +82-61-832-5957 / http://jayeonrak.com

Live animals / HS CODE [2208909000]
Korean berry, lespedeza infused wine DIY KIT
1. Sansuyu Makgeolli Kit infused with the energy of Mt. Jiri. 2. Made with locally grown sansuyu from pristine Gurye. Abundant in nutrients Naturally rich in Vitamin A from growth in the wild Aids in immunity and blood …
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh

Live animals / HS CODE [0710808010]
Frozen & Boiled Seasoned Aster
Raw edible aster produced on April to June is frozen by blanching it in the sanitary workplace. You can feel fragrance and taste of raw edible aster when you eat it by defrosting and cooking it for seasoned vegetable
Namulsarang Co. Ltd / 338, Noan-ro, Noan-myeon, Naju-si, Jeollanam-do, Korea / 82-61-333-5588 / http://namul5588.com