AGRICUL TURAL & FISHERY
JeollaNamdo Product List
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Preparations of meat / HS CODE [1605559000]
Salt-fermented octopus
Narae traditional food co., LTD. / 2950, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / +82-61-644-8666 / http://www.naraefood.co.kr
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Vegetable plaiting materials / HS CODE [20089950]
Seaweed pickles collected from the clean sea are not salty but deep-tasting. Seaweed pickles are a representative dish of sea hand that can be eaten on rice or served with meat, seafood, or warm or cold food. From small …
badalove / 11-7,Maryanggongdan-gil,Maryang-myeon, Gangjin-gun,Jeollanam-do,Republic of Korea / 01094832607 / http://www.badalove.co.kr
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Preparations of cereals / HS CODE [1905.90.90]
"1. For those who enjoy the healthy taste of brown rice, it can be enjoyed as a standalone item. 2. Cut into bite-sized pieces ideal for eating as a snack with yogurt, 3. jam, or ice cream. 4. Its wholesome nature makes …
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Preparations of meat / HS CODE [030783000]
1.Sous Vide Boneless Abalone is meticulously cooked at a precisely controlled temperature using the sous vide technique, ensuring an exceptionally tender and juicy texture. This premium cooking method preserves the full …
해미원 영어조합법인 / 12, Nonggongdanji 9-gil, Wando-eup, Wando-gun, Jeollanam-do, Korea / +82-61-554-8400 / http://www.seacultuer.kr
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Lacs, gums, resins / HS CODE [1302199099]
Dolsan Mushroom Farming Association Corporation
It is a product sufficiently extracted in a vacuum at a low temperature of 80 to 90 degrees for 24 hours using long-term cultivation know-how and organically grown mushrooms.
DOLSAN MUSHROOM / 1491-12, Dolsan-ro, Dolsan-eup, Yeosu-si, Jeollanam-do, Korea / +82-61-644-4548 / http://www.dolsan510.com
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Preparations of meat / HS CODE [1604.20-40]
Contents : Assorted various types ,size and volume of fish cakes inseted into skewer stick. You can also cook Fish cake stew eacily & conveniently taking advantage of this Fish cakee skewer.
haedofood's / 10, Gukdongnam 8-gil, Yeosu-si, Jeollanam-do, Korea / +88-061-642-7322 / https://haedofood7322.cafe24.com/
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Live animals / HS CODE [030781]
ASC certified abalone produced through sustainable aquaculture. Currently exporting to Japan and Vietnam.
SSAFO / 24-9 Dojang 1-gil, Geumil-eup, Wando-gun, Jeollanam-do, Republic of Korea / *82-61-553-5900
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Preparations of vegetables / HS CODE [2008999000]
○ Unlike other plum extract, it does not add any sugar at all, and it is characterized by sweet taste only by fermentation. ○ Ditizer has the effect of not only overcoming fatigue and indigestion, but also relieving cons…
NATURE PLUM CO., LTD / 64, Yonggye-gil, Jinsang-myeon, Gwangyang-si, Jeollanam-do, Republic of Korea / +82-61-772-3636 / http://www.natureplum.com/
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Fish and Molluscs / HS CODE [0307871000]
[ Sliced Abalone Set ] One pouch contains 2-3 dried and seasoned live abalone. Thank you for its luxurious design and neat packaging, it is also good as a gift for precious people. It is suitable for display of premi…
dashimachonbok / 95, Nonggongdanji-gil, Wando-eup, Wando-gun, Jeollanamdo, Republic of Korea. / +82-61-552-5022 / http://www.dashimachonbok.com
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Live animals / HS CODE [20099099]
Daily addition red ginseng + pear
We only stick to 100% natural juice. 5-year-old red ginseng and Naju pear Only 5-year-old red ginseng and Naju pears were juiced at low temperature. In addition to the use of reliable domestic raw materials, wate…
hosung farming Corp. / 36, Yongjeonjidong-gil, Bonghwang-myeon, Naju-si, Jeollanam-do, 58307, Republic of Korea / 821088941385 / http://www.oberryya.com
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Live animals / HS CODE [0305591000]
"1. Medium-sized anchovies, approximately 5-7cm in length, are used for side dishes and braising. They have a silver-white or clear yellow color, are moist, and become more flavorful as they are eaten. 2. Suitable for si…
Namdo Soban / 19-3, Cheongho-ro 136beon-gil, Mokpo-si, Jeollanam-do, Korea / +8210-3050-8969 / https://smartstore.naver.com/shinanfresh
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Preparations of vegetables / HS CODE [2005999000]
Made with Only 2 Ingredients: Premium Haenam Sweet Potatoes & 100% Rice Bran Oil. Patented Frying Technology – Unique Method Using Water & Oil for a Crispy, Lighter Bite. Haenam Sweet Potatoes are harvested from the clea…
Haenam Cham Farm Co., Ltd., an agricultural corporation / 40 Sikpumteukhwadanji-gil, Masan-myeon, Haenam-gun, Jeollanam-do, Republic of Korea / +82-61-537-7146